Serologic and molecular characterization of Vibrio parahaemolyticus strains isolated from seawater and fish products of the Gulf of Mexico. [PDF]
Appl Environ Microbiol, 2004 Cabrera-García ME +2 more
europepmc +1 more source
Enhanced tomato disease resistance primed by arbuscular mycorrhizal fungus. [PDF]
Front Plant Sci, 2015 Song Y, Chen D, Lu K, Sun Z, Zeng R.
europepmc +1 more source
Marine algal (seaweed) flora of Faial Island, Azores. [PDF]
Biodivers Data JMilla-Figueras D +8 more
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, 2011 Tomat er etter potet verdens mest dyrkede grønnsak. I Norge utgjør tomat den største andel av grønnsakareal i veksthus. Det konsumeres ca. 7 kg tomat i året pr person både konvensjonell og økologisk dyrket (OFG, 2011). Økologiske tomater utgjør 9 % av de økologiske grønnsaker, som er på markedet (SLF, 2011).
openaire +1 more source
Improving public health data collection approaches across populations: findings from a national evaluation of fruit and vegetable incentives. [PDF]
Public Health NutrShanks CB +4 more
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Phylogenetic analysis and polyphasic characterization of Clavibacter michiganensis strains isolated from tomato seeds reveal that nonpathogenic strains are distinct from C. michiganensis subsp. michiganensis. [PDF]
Appl Environ Microbiol, 2012 Jacques MA +10 more
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Identification of Relevant Phytochemical Constituents for Characterization and Authentication of Tomatoes by General Linear Model Linked to Automatic Interaction Detection (GLM-AID) and Artificial Neural Network Models (ANNs). [PDF]
PLoS One, 2015 Hernández Suárez M +3 more
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The Genus Solanum: An Ethnopharmacological, Phytochemical and Biological Properties Review. [PDF]
Nat Prod Bioprospect, 2019 Kaunda JS, Zhang YJ.
europepmc +1 more source
Phonetic drift in Spanish-English bilinguals: Experiment and a self-organizing model. [PDF]
J Phon, 2017 Tobin SJ, Nam H, Fowler CA.
europepmc +1 more source