Results 11 to 20 of about 351 (150)
The Organic Halo Effect: Perceived Caloric Disparities in High- and Low-Calorie Foods and the Role of Nutrition Label Reading Frequency. [PDF]
ABSTRACT Background This study examines the organic halo effect, specifically how organic labels influence perceptions of caloric content and consumption recommendations for high and low calorie food items. Previous research suggests that organic labels can create a perception of healthiness, but it is unclear how these perceptions vary with food ...
Besson T, Durand F, Zerhouni O.
europepmc +2 more sources
Pest risk assessment of African <i>Leucinodes</i> species for the European Union. [PDF]
Abstract Following a request from the European Commission, the EFSA Panel on Plant Health performed a quantitative risk assessment for the EU of African Leucinodes species (Lepidoptera: Crambidae), which are fruit and shoot borers, especially of eggplant type fruit.
EFSA Panel on Plant Health (PLH) +30 more
europepmc +2 more sources
Tujuan :menggambarkansegalasesuatu yang berkaitandenganobjekpenelitian,mengambil kesimpulanyang disusun menjadisebuah laporan yangrelevan dan bisabermanfaat sebagaisebuah materipembelajaran ataupenelitian.Beberapahalyang dijadikan latarbelakang mengapasebuahobservasiharusdilakukan ialah untukmengetahui segalasesuatu yang berkaitandengan objek ...
+16 more sources
Se a vida lhe der tomates, treine microcirurgia [PDF]
Resumo Objetivo: Desenvolver um modelo treinamento utilizando tomates para aquisição de habilidades microcirúrgicas oftalmológicas. Métodos: Duas espécies de tomates (Tomate longa vida e cereja) foram utilizados, sendo utilizados tomates verdolengos e ...
Daniela Ferreira Tramontin +6 more
doaj +3 more sources
RELAÇÃO ENTRE PRODUÇÃO ORGÂNICA E A ECONOMIA CIRCULAR: UM ESTUDO DE CASO DOS TOMATES ORGÂNICOS
A economia circular (EC) busca a melhor utilização dos recursos e a redução do desperdício, visando mitigar os impactos causados ao meio ambiente. Devido a possível convergência de filosofia que pode haver entre a produção orgânica e o que é preconizado
Fabrício Oliveira Leitão +1 more
doaj +1 more source
Fleshy fruits provide humans with many flavorful and nutritious crops. Understanding the diversity of these plants is fundamental to managing agriculture and food security in a changing world. This study surveyed fruit trait variation across species of tomato wild relatives and explored associations among color, size, shape, sugars, and acids.
Jacob R. Barnett +5 more
wiley +1 more source
Força requerida para o desprendimento de frutos de tomate industrial em diferentes estádios de maturação [PDF]
A colheita do tomate destinado ao processamento, atualmente, é feita com colhedoras automotrizes; para isso, são necessários estudos que viabilizem a melhoria destas colhedoras, reduzindo assim perdas no campo.
ELTON F. DOS REIS +4 more
doaj +1 more source
La concession familiale Bamiléké: un exemple d'architecture endogène au Cameroun
Cet article aborde la question de l'architecture vernaculaire ou endogène dans les villes camerounaises à partir d'une étude de cas de la concession familiale Bamiléké en tant que forme bien spécifique d'organisation de l'habitat au sein de la communauté traditionnelle de Pète‐Bandjoun.
Joseph Esoh Elamé +1 more
wiley +1 more source
EFEITO DE ÉSTERES DE SACAROSE NO ARMAZENAMENTO DE TOMATES `SANTA CLARA'
Tomates cultivar Santa Clara foram colhidos em 10/10/1995 e tratados com Semperfresh (ésteres de sacarose) a 0; 0,5; 1,0; 1,5 e 2,0%, imersão (1 minuto). Os frutos foram armazenados por 15 dias a 25oC e 70% UR.
R.A Kluge, K Minami
doaj +1 more source
Spelling problems after early oral language difficulties
Abstract Recent research has stated that early oral language acquisition difficulties are related to reading and writing difficulties. Children with developmental language disorder (DLD) experience difficulties with several dimensions of language. In this study we focus on the specific difficulties of children with DLD in spelling.
Lucía Buil‐Legaz +5 more
wiley +1 more source

