Carotenoids and lipid production from Rhodosporidium toruloides cultured in tea waste hydrolysate. [PDF]
Biotechnol Biofuels, 2020 Background In this study, renewable tea waste hydrolysate was used as a sole carbon source for carotenoids and lipid production. A novel Rhodosporidium toruloides mutant strain, RM18, was isolated through atmospheric and room-temperature plasma ...
Qi F +7 more
europepmc +2 more sources
Carotenoids Modulate FoxO-Induced Cell Cycle Awrrest in Human Cancer Cell Lines: A Scoping Review. [PDF]
Food Sci NutrCarotenoids upregulated pro‐apoptotic and FoxO signalling clusters. Carotenoids downregulated PI3k/Akt signalling, TNF signalling and cell cycle regulation clusters. Carotenoids may induce cell cycle arrest via the FoxO signalling pathway. ABSTRACT Carotenoids, a class of antioxidants, have shown great potential for cancer management.
Lee ZX +6 more
europepmc +2 more sources
Biotechnology Reports, 2020 Bio-colorants are preferred over synthetic colors as bio-colorants not only impart characteristic color to the food also contain harmless bio-active antioxidant nutrients.
Rajan Sharma, Gargi Ghoshal
doaj +1 more source
Selective recovery and purification of carotenoids and fatty acids from Rhodotorula glutinis using mixtures of biosolvents [PDF]
, 2021 Selective recovery and purification of carotenoids and lipids from oleaginous red yeast Rhodotorula glutinis require a complex integration of different downstream operations.
Mussagy, Cassamo U. [UNESP] +6 more
core +1 more source
Dietary phytochemicals: As a potential natural source for treatment of Alzheimer's Disease
Food Innovation and Advances, 2023 Alzheimer's disease (AD) is a common neurodegenerative disease, which seriously impairs human health and life. At present, scientists have proposed more than a dozen hypotheses about the pathogenesis of AD, including the tau propagation hypothesis ...
Zhuo Ren +4 more
doaj +1 more source
and Simultaneous Carotenoids, Lipids, and PAL Enzyme Production in a Two‐Phase Culture System [PDF]
, 2021 Waste cooking oil (WCO) is a problematic waste product that contains free fatty acids (FFAs), preventing it from being valorized easily as biodiesel and poses an environmental hazard if incorrectly disposed.
Jaslyn Jie Lin Lee +9 more
core +1 more source
Evaluation of olive mill waste as substrate for carotenoid production by Rhodotorula mucilaginosa
Bioresources and Bioprocessing, 2020 The “alperujo” is a waste from the olive oil industry with great potential for valorization. It has a high organic load, with the presence of valuable compounds such as biophenols and sugars.
Carolina Ghilardi +3 more
doaj +1 more source
UV-HPLC / APCI-MS Method for Separation and Identification of the Carotenoids Produced by Sporobolomyces ruberrimus H110 [PDF]
Iranian Journal of Chemistry & Chemical Engineering, 2006 An on-line UV-HPLC / APCI-MS (atmospheric pressure chemical ionization) tandem by a platinium C18 column with an isocratic solvent system after optimizing was applied to the separation and the identification of different carotenoids including astaxanthin,
Sayed Hadi Razavi +2 more
doaj
Fermentation, 2023 The production of carotenoids by microbial organisms has gained significant interest due to the growing demand for natural products. Among the non-model oleaginous red yeasts, Rhodotorula toruloides stands out as an appealing host for natural carotenoid ...
Renata M. M. G. P. Ribeiro +10 more
doaj +1 more source
The Roll of NaPSS Surfactant on the Ceria Nanoparticles Embedding in Polypyrrole Films
Journal of Nanomaterials, Volume 2016, Issue 1, 2016., 2016 Cerium oxide nanoparticles (CeO2 NPs) in crystalline form have been synthesized by a coprecipitation method. CeO2 nanoparticles were then embedded in polypyrrole (PPy) films during the electropolymerization of pyrrole (Py) on titanium substrate. The influence of poly(sodium 4‐styrenesulfonate) (NaPSS) surfactant used during polymerization on the ...
Simona Popescu +4 more
wiley +1 more source