Results 71 to 80 of about 466 (159)

Comparative Genomic Analysis of the Mutant Rhodotorula mucilaginosa JH-R23 Provides Insight into the High-Yield Carotenoid Mechanism

Fermentation
In this study, the wild-type Rhodotorula mucilaginosa GDMCC 2.30 and its high carotenoid-producing mutant JH-R23, which was screened from the space mutation breeding treated wild type, were used as materials.
Jingyao Huang, Sujing Yang, Huali Jian
doaj   +1 more source

Torularhodin as a Potent Scavenger against Peroxyl Radicals Isolated from a Soil Yeast, Rhodotorula glutinis.

Journal of Clinical Biochemistry and Nutrition, 2001
A soil yeast Rhodotorula glutinis increased torularhodin, that is one of the final products of carotenoid biosynthesis, when loading oxygen stress. In addition, a mutant of this yeast, which produces torularhodin more than β-carotene, gained resistance to oxygen stress.
SAKAKI, Hideyuki, NAKANISHI, Tatsuya, KOMEMUSHI, Sadao, NAMIKAWA, Koshi, MIKI, Wataru   +4 more
openaire   +2 more sources

Cellular responses of microcolonial rock fungi to long-term desiccation and subsequent rehydration [PDF]

, 2008
Melanised rock-inhabiting fungi are astonishingly resistant to environmental stresses. Also known as micro-colonial fungi (MCF), they are ubiquitous and even colonise bare rocks in deserts.
Gorbushina, A.A., Kotlova, E.R., Sherstneva, O.A.   +2 more
core   +1 more source

The biosynthetic origin of the carboxyl oxygen atoms of the carotenoid pigment, torularhodin [PDF]

Biochemical Journal, 1964
K L, Simpson, T O, Nakayama, C O, Chichester   +2 more
openaire   +2 more sources

THE EFFECT OF ZnO NANOPARTICLES ON THE ACTIVITY OF ANTIOXIDANT ENZYMES AND CAROTENOID CONTENT AT RHODOSPORIDIUM TORULOIDES CNMN-Y-30 YEAST

Journal of Experimental and Molecular Biology, 2019
The present research paper provides new information on the influence of ZnO nanoparticles (ZnO NPs) of size
Beşliu Alina, Agafia USATÎI, EFREMOVA Nadejda, CHISELIȚĂ Natalia   +3 more
doaj  

A Microbial Cell-Factory Case Study for High-Value Lipid and Carotenoid Production from Dairy Whey Using Sporobolomyces reniformis EMCC1691

Fermentation
A newly isolated red-pigmented yeast, Sporobolomyces reniformis EMCC1691, was evaluated for its biotechnological potential in an integrated case study aimed at developing an efficient microbial cell factory for the valorization of delactosed whey ...
Mario Trupo, Vincenzo Larocca, Alfredo Ambrico, Rosaria Alessandra Magarelli, Maria Martino, Salvatore Palazzo, Anna Spagnoletta, Stefania Moliterni, Linda Bianco, Nicola Fedele, Antonio Molino   +10 more
doaj   +1 more source

Liquid chromatography/tandem mass spectrometric characterization of Rhodotorula mucilaginosa GMM natural pigment and its synergistic antitumor effect with γ-radiation: in-vitro and in-vivo study

Journal of the Arab Society for Medical Research
Background/aim Recently, there has been a marked increase in interest toward using microbial resources, especially yeast, to synthesize carotenoids. Ovarian cancer is a major health problem worldwide, as it is the most frequently diagnosed form of cancer
Ghada S. Ibrahim, Amal I. Hassan, Manal G. Mahmoud, Mohsen M.S. Asker, Mohamed Marzouk   +4 more
doaj   +1 more source

Identification de facteurs opératoires influents en vue d'une production microbienne optimale de torularhodine et de sa fonctionnalisation enzymatique, à partir d'études cinétiques [PDF]

, 2008
The aim of this work was to determine the optimum of an original carotenoid, the torularhodin, produced by Sporobolomyces ruberrimus, in batch culture.
Alves da Costa Cardoso, Ligia
core   +3 more sources

Torularhodin biosynthesis of lactate assimilating yeast Rhodotorula glutinis no.21 [PDF]

, 2002
主査：米虫, 節夫　教授application ...
サカキ, ヒデユキ, 榊, 秀之
core   +1 more source

Rhodotorula mucilaginosa-alternative sources of natural carotenoids, lipids, and enzymes for industrial use. [PDF]

Heliyon, 2022
Li Z, Li C, Cheng P, Yu G.
europepmc   +1 more source