Total soluble solids from banana: evaluation and optimization of extraction parameters [PDF]
Applied Biochemistry and Biotechnology, 2008 Banana, an important component in the diet of the global population, is one of the most consumed fruits in the world. This fruit is also very favorable to industry processes (e.g., fermented beverages) due to its rich content on soluble solids and ...
A. Felipe +8 more
core +4 more sources
JUICE EXTRACTION FOR TOTAL SOLUBLE SOLIDS CONTENT DETERMINATION IN MELON
Revista Caatinga, 2006 The total soluble solids content (TSSC) shows high positive correlation with sugars content, and therefore is generally accepted as an important quality trait of fruits. In melon, this evaluation is usually done by grinding a slice of the fruit's pulp in
Paulo Sérgio Lima e Silva +3 more
doaj +2 more sources
Prediction of Total Soluble Solids and pH of Strawberry Fruits Using RGB, HSV and HSL Colour Spaces and Machine Learning Models. [PDF]
Foods, 2022 Basak JK +4 more
europepmc +2 more sources
Effects of thermal processing by nanofluids on vitamin C, total phenolics and total soluble solids of tomato juice. [PDF]
J Food Sci Technol, 2017 In this research, our main idea was to apply thermal processing by nanofluids instead of conventional pasteurization processes, to shorten duration of thermal procedure and improve nutritional contents of fruit juices. Three different variables of temperature (70, 80 and 90 °C), nanofluid concentration (0, 2 and 4%) and time (30, 60 and 90 s) were ...
Jafari SM +3 more
europepmc +4 more sources
PREDICTION OF TOTAL SOLUBLE SOLIDS AND PH IN BANANA USING NEAR INFRARED SPECTROSCOPY [PDF]
Journal of Engineering Science and Technology, 2018 The potential application of near infrared (NIR) spectroscopy in the range of wavelength from 1000 to 2500 nm to non-destructively determine total soluble solids (Brix) and pH values of bananas were evaluated.
MAIMUNAH MOHD ALI +3 more
doaj +1 more source
Prediction of Total Soluble Solids in Apricot Using Adaptive Boosting Ensemble Model Combined with NIR and High-Frequency UVE-Selected Variables. [PDF]
MoleculesGao F +6 more
europepmc +2 more sources
‘Kashi Madhu’: A New Muskmelon Cultivar with High Total Soluble Solids [PDF]
HortScience, 2008 ‘Kashi Madhu’ (Cucumis melo L.) is a new muskmelon cultivar released for agroecological zone IV of India comprising the states of Uttar Pradesh, Uttaranchal, Delhi, Punjab, and Bihar. The cultivar was developed through selection from a local landrace. Plants bear androemonoecious flowers, round and yellow fruits with prominent green sutures and orange ...
Sudhakar Pandey +3 more
openaire +1 more source
Total soluble solids and dry matter of cucumber as indicators of shelf life
Postharvest Biology and Technology, 2021 El objetivo del presente estudio fue mostrar la relación entre los sólidos solubles totales (SST) y el contenido de materia seca (CMS) de cultivares de pepino (Cucumis sativus L.) desde el instante justo después de la recolección hasta el final de la vida útil.
Daniel Valverde-Miranda +3 more
openaire +2 more sources
Regulatory Mechanisms of Total Soluble Solids in Tomato: From QTL Mapping to Gene Editing. [PDF]
FoodsTotal Soluble Solids (TSS) in tomatoes is a core indicator for evaluating fruit quality and processing characteristics. Its composition mainly consists of soluble sugars (such as fructose and glucose) and organic acids (such as citric acid and malic acid). The contents of sugars and acids and their ratio directly affect the flavor and nutritional value.
Xu M, Ji S, Pang S, Lu Y, Li S, Xu W.
europepmc +2 more sources
Quality of peach fruits Jarillo cv. (Prunus persica L.) in Pamplona, Colombia
Revista Brasileira de Fruticultura, 2018 The aim of this study was to characterize the quality of peach fruits Jarillo cv., produced under the conditions of altitude tropical climate in three locations: Pamplona, Chitagá and Pamplonita, in Northern Santander, Colombia. Ten trees were sampled by
Enrique Quevedo García +2 more
doaj +1 more source