Results 61 to 70 of about 15,761 (267)
Journal of Integrative Plant Biology, EarlyView.The rice Raf‐like protein kinase OsMAPKKK72 acts as a scaffold to modulate MAPK signaling. To invade rice plants, the blast fungus delivers the effector AvrPib to target OsMAPKKK72, suppressing MAPK activation and rice blast resistance. ABSTRACT Phytopathogens, such as the rice blast fungus Magnaporthe oryzae, suppress plant immunity for reproduction ...
Zhanchun Wang +6 more
wiley +1 more source
Porcine intestinal epithelial barrier disruption by the Fusarium mycotoxins deoxynivalenol and T-2 toxin promotes transepithelial passage of doxycycline and paromomycin [PDF]
, 2012 Background: The gastrointestinal tract is the first target for the potentially harmful effects of mycotoxins after intake of mycotoxin contaminated food or feed.
Croubels, Siska +8 more
core +2 more sources
Environmental Microbiology Reports, Volume 18, Issue 1, February 2026.Fusarium oxysporum Fo47 primes flax by locally suppressing pathogens in roots and systemically activating antioxidant defences in shoots, offering a sustainable plant protection strategy. ABSTRACT Plants rely on specialised adaptive mechanisms to enhance resistance against environmental stress.
Marta Burgberger +2 more
wiley +1 more source
The effect of agmatine on trichothecene type B and zearalenone production in Fusarium graminearum, F. culmorum and F. poae [PDF]
PeerJ, 2016 Agmatine and other putrescines are known for being strong inducers of deoxynivalenol (DON) production in Fusarium graminearum. Other important species produce DON and/or other trichothecene type B toxins (3 acetylated DON, 15 acetylated DON, Fusarenon-X,
Matias Pasquali +3 more
doaj +2 more sources
Climate, soil management, and cultivar affect Fusarium head blight incidence and deoxynivalenol accumulation in durum wheat of Southern Italy [PDF]
, 2016 Fusarium head blight (FHB) is a multifaceted disease caused by some species of Fusarium spp. A huge production of mycotoxins, mostly trichothecenes, often accompanied this disease.
Aureli, Gabriella +7 more
core +2 more sources
Flavour and Fragrance Journal, Volume 41, Issue 1, Page 37-49, January 2026.The study analysed essential oils and mycotoxins in five types of spices. The results showed variability in oil yield and detection of T‐2 and HT‐2 toxin concentrations, highlighting the importance of quality assessment of spices to ensure food safety.
Helena Pluháčková +6 more
wiley +1 more source
Murine Anorectic Response to Deoxynivalenol (Vomitoxin) Is Sex-Dependent
Toxins, 2015 Deoxynivalenol (DON, vomitoxin), a common trichothecene mycotoxin found in cereal foods, dysregulates immune function and maintenance of energy balance.
Erica S. Clark +2 more
doaj +1 more source
Toxins, 2022 Type B trichothecenes commonly contaminate cereal grains and include five structurally related congeners: deoxynivalenol (DON), 3-acetyldeoxynivalenol (3-ADON), 15-acetyldeoxynivalenol (15-ADON), fusarenon X (FX), and nivalenol (NIV).
Hui Jia +9 more
doaj +1 more source
Impact of environmental factors on growth and satratoxin G production by strains of Stachybotrys chartarum [PDF]
, 2012 The black mould Stachybotrys chartarum and its mycotoxins have been linked to damp building-associated illnesses. The objective of this study was to determine the effects of water availability (water activity, aw) and temperature on growth and ...
Aldred, David +5 more
core +1 more source
Multiple Comparisons With Overdispersed Multinomial Data: Methods, Properties and Application
Pharmaceutical Statistics, Volume 25, Issue 1, January/February 2026.ABSTRACT Overdispersion, a common issue in clustered multinomial data, can lead to biased standard errors and compromised statistical inference if not adequately addressed. This study describes a comprehensive procedure for constructing multiple comparisons of interest and applying multiplicity adjustments in the analysis of clustered, potentially ...
Sören Budig +2 more
wiley +1 more source