Results 121 to 130 of about 561,219 (291)

Effect of Storage Temperature and Materials on Protein Quality and Functional Properties of Soybeans

Future Postharvest and Food, Volume 3, Issue 2, Page 206-219, June 2026.
Hermetic PICS bags combined with cool storage (15°C) effectively preserved soybean protein quality and functional properties ([protein solubility, emulsifying capacity, and oil absorption capacity] of soybean protein isolates) during storage. Polypropylene bags and 25°C accelerated protein deterioration lead to significant nutritional losses.
Rabia Msuya, Jamal Kussaga, Lucy Chove, Frederick Baijukya   +3 more
wiley   +1 more source

Trimethylamine N-oxide: a meta-organismal axis linking the gut and fibrosis

Molecular Medicine
Tissue fibrosis is a common pathway to failure in many organ systems and is the cellular and molecular driver of myriad chronic diseases that are incompletely understood and lack effective treatment.
J. Jang, Emma Capaldi, Tracy Smith, Priyanka Verma, John Varga, Karen J. Ho   +5 more
semanticscholar   +1 more source

Association with outcomes and response to treatment of trimethylamine N-oxide in heart failure (from BIOSTAT-CHF) [PDF]

, 2018
Aims: Association of elevated circulating levels of trimethylamine N-oxide (TMAO) with adverse outcomes in patients with heart failure (HF) has been described.
Anker, Stefan D., Chan, Daniel C. S., Cleland, John G. F., Dickstein, Kenneth, Filippatos, Gerasimos S., Hillege, Hans L., Jones, Donald J. l., Lang, Chim C., Metra, Marco, Ng, Leong Loke, Ponikowski, Peter, Samani, Nilesh J., Suzuki, Toru, van Veldhuisen, Dirk Jan, Voors, Adriaan A., Yazaki, Yoshiyuki, Zannad, Faiez, Zwinderman, Aeilko H.   +17 more
core   +4 more sources

Urolithin A, a Diet‐Derived Gut Microbial Metabolite Against Pulmonary Hypertension Identified via Molecular Docking, Molecular Dynamics and Surface Plasmon Resonance

Food Safety and Health, EarlyView.
Urolithin A, a gut microbial metabolite, binds TNF to suppress proliferation, inflammation, and oxidative stress, offering a promising microbe‐derived therapeutic avenue for pulmonary hypertension. ABSTRACT Pulmonary hypertension (PH) is a complex and multifactorial disease that poses a significant clinical challenge.
Yujie Qu, Yinghua Huo, Yichen Wang, Yao Mu, Xue Yu, Leiyu Tian, Jian Guo, Xuezhi Yang, Yucai Chen   +8 more
wiley   +1 more source

The food-derived metabolite trimethylamine and trimethylamine-N-oxide promote colorectal cancer progression via SREBF1

Ecotoxicology and Environmental Safety
Colorectal cancer (CRC) is characterised by microbial dysbiosis. Trimethylamine (TMA) and trimethylamine-N-oxide (TMAO) are gut microbiota-derived metabolites produced from dietary precursors that are implicated in CRC progression.
Yang Yan, Jiaxuan Li, Hejia Xu, Chen Yang, Guifang Li, Yanyan Feng, Qian Wang, Li Li, Rendi Wu, Hairong Sun, Ting Zhang, Fang Wang, Yong Mao   +12 more
doaj   +1 more source

Trimethylamine-N-oxide (TMAO) as novel potential biomarker of early predictors of metabolic syndrome [PDF]

, 2018
There is a mechanistic link between the gut-derived metabolite trimethylamine-N-oxide (TMAO) and obesity-related diseases, suggesting that the TMAO pathway may also be linked to the pathogenesis of obesity.
Annunziata, Giuseppe, Barrea, Luigi, Colao, Annamaria, de Alteriis, Giulia, Di Somma, Carolina, Laudisio, Daniela, Maisto, Maria, Muscogiuri, Giovanna, Savastano, Silvia, Tenore, Gian Carlo   +9 more
core   +2 more sources

Trimethylamine-N-Oxide

JACC: Basic to Translational Science, 2021
Fadi W. Adel, Horng H. Chen
openaire   +1 more source

Syncing Health Timing: Exploring the Interplay of Circadian Rhythms, Obesity, and Cardiovascular Diseases

Food Safety and Health, EarlyView.
Circadian rhythm disruption impairs metabolic regulation, appetite control, and vascular function, promoting obesity and cardiovascular diseases. Evidence highlights a bidirectional relationship where metabolic disorders further disturb circadian timing.
Ghizal Fatima, István Dalmadi, Anna Jánosi, Krisztina Takács, Eszter Halmy   +4 more
wiley   +1 more source

Pengaruh Penyiangan Dan Suhu Penyimpanan Terhadap Mutu Kimiawi, Mikrobiologis Dan Organoleptik Ikan Tongkol (Auxis Tharzard, Lac) [PDF]

, 2007
Ikan tongkol merupakan salah satu bahan pangan yang dikonsumsi masyarakat dan jika dibiarkanpada suhu kamar, maka terjadi proses penurunan mutu menjadi busuk.
Adiputra, N. (N), Arka, I. B. (I), Suranaya Pandit, I G, Suryadhi, N. T. (N)   +3 more
core  

The Role of Microbiota in Cardiovascular Risk: Focus on Trimethylamine Oxide [PDF]

, 2019
The extensive collection of bacteria cohabiting within the host collaborates with human functions and metabolisms in both health and disease. The fine equilibrium of commensals is tightly controlled and an imbalance (“dysbiosis”) in the gut microbiota ...
Al-Rubaye, H, Kaski, J-C, Perfetti, G
core   +1 more source