Results 31 to 40 of about 179,193 (216)
Identification of Durum Wheat Cultivars and Their Tetraploid Relatives with Low Cadmium Content
Food Technology and Biotechnology, 2020 In this study, 71 durum wheat cultivars (Triticum durum Desf.), 22 emmer wheat (Triticum dicoccum L.) and 11 wild emmer (Triticum dicoccoides L.) genotypes were genetically characterized to determine the alleles associated with high cadmium (Cd) content.
Mehmet Tekin +3 more
doaj +1 more source
Фактори експериментальної еволюції організмів, 2023 Мета. Розроблення алгоритму створення ILP-маркерів, придатних для селекційних досліджень пшениці твердої (Triticum durum) та деяких інших видів злаків. Методи.
D. O. Novozhylov +5 more
doaj +1 more source
Variation in HMW glutenin subunits of different species of wheat
Plant, Soil and Environment, 2002 Method ISTA SDS-PAGE was used for separation, detection and evaluation of high molecular weight glutenin subunits (HMW) in the different wheat species. The relation has been studied between the HMW glutenin subunit alleles and the bread-making quality of
Z. Gálová +3 more
doaj +1 more source
Agronomy, 2023 Research has highlighted the nutritional benefits of ancient grains, especially emmer (Triticum turgidum ssp. dicoccum) and einkorn (Triticum monococcum), compared to modern varieties of common and durum wheat, focusing on their higher levels of ...
Niki Mougiou +6 more
doaj +1 more source
BMC Plant Biology, 2003 Background Particle bombardment has been successfully employed for obtaining transgenics in cereals in general and wheat in particular. Most of these procedures employ immature embryos which are not available throughout the year.
Khurana Paramjit, Patnaik Debasis
doaj +1 more source
Functional proteomics analysis of Triticum durum germ
Journal of Food Composition and Analysis, 2023 Wheat germ has been shown to contain a wide range of bioactive molecules with beneficial effects on human health. The identification of specific biomarkers could be effective in assessing the wheat germ content of wheat-based products. To date, wheat germ agglutinin (WGA), a lectin predominantly found in the germ tissue of wheat kernels, has been ...
Di Stasio L. +6 more
openaire +1 more source
Hulled Wheat Productivity and Quality in Modern Agriculture Against Conventional Wheat Species
Agriculture, 2020 The objective of this study is to compare the yields and qualities of the hulled wheats emmer (Triticum dicoccum Schübl.) and spelt (Triticum aestivum L. ssp. spelta) with the commonly cultivated naked wheats common wheat (Triticum aestivum L.
Leszek Rachoń +2 more
doaj +1 more source
Формування урожайних властивостей сортів пшениці видів Triticum durum і Triticum aestivum [PDF]
, 2021 Шакалій С. М. Формування урожайних властивостей сортів пшениці видів triticum durum і triticum aestivum. Всеукраїнська науково-практична інтернет-конференція «Інновації управління продуктивністю та поліпшення якості зерна пшениці озимої», присвячена ...
Шакалій, Світлана Миколаївна
core +1 more source
A recently evolved nonautonomous DNA transposon shapes DREB-related DRF1 gene architecture in Triticeae. [PDF]
Plant GenomeAbstract A nonautonomous DNA transposon was identified within the dehydration responsive factor 1 (DRF1) gene, a member of the DREB (dehydration responsive element binding) family involved in abiotic stress responses. The element was first detected in the Triticum durum TdDRF1 locus and subsequently in homologous genes from T.
Thiyagarajan K +3 more
europepmc +2 more sources
The genetic control of the α-amylase isozymes of the durum wheat (Triticum durum Desf.) [PDF]
Cytology and Genetics, 2009 The hybridological analysis was provided on several durum wheat genotypes with utilizing three F2 populations developed from the crossing between parental forms that differed in the invariable malt-zone triplet on electrophoretic spectrum of alpha-amylase.
Prokopyk, Daria +2 more
openaire +2 more sources