Harvest time effect on horticultural quality of topinambur (Helianthus tuberosus L.) kept in the soil or in cold storage [PDF]
Existen muy pocos antecedentes sobre la conservación de tubérculos de topinambur, así como de las variaciones de calidad que sufre el producto. A través de este trabajo se buscó generar información sobre: a) los efectos de la fecha de cosecha y la ...
Alberto, Marcelo +2 more
core
The Role of Foxes in Transmitting Zoonotic Bacteria to Humans: A Scoping Review
ABSTRACT Zoonotic diseases inflict substantial burdens on human and animal populations worldwide, and many of these infections are bacterial. An Australian study investigating environmental risk factors for Buruli ulcer in humans detected the causative agent, Mycobacterium ulcerans , in the faeces of wild foxes, a novel finding that suggests foxes may ...
Emma C. Hobbs +6 more
wiley +1 more source
Origen y domesticación de Tara spinosa (Leguminosae, Caesalpinioideae)
La “tara” o “taya” (Tara spinosa) es una planta económicamente importante para el Perú y otros países andinos, aprovechada en su estado silvestre, principalmente.
Jim Jairo Villena Velásquez +1 more
doaj +1 more source
Effect of plant population density on tuber yield of Jerusalem artichoke (Helianthus tuberosus L.) urban waste water irrigated [PDF]
Helianthus tuberosus L. produce tubérculos ricos en hidratos de carbono fermentables que pueden ser usados para producir etanol. Para el destino energético el cultivo puede ser regado con aguas residuales urbanas. La densidad poblacional en un cultivo de
Gómez, Luciana +3 more
core
Neuropeptide‐Dependent Spike Time Precision and Plasticity in Circadian Output Neurons
Dh31/Dh44 promote circadian clock neural coding mechanisms via spike time precision and plasticity. Dh31/Dh44 affects membrane potential dynamics of PI neurons in the precise timing of neuronal firing and synaptic potentiation through their synergistic interaction mediated possibly by calcium‐activated potassium channel conductance.
Bryan Chong +8 more
wiley +1 more source
Taphonomy in the kitchen: culinary practices and processing residues of native tuberous plants of the south-central Andes [PDF]
Presentamos material comparativo para la identificación de residuos culinarios de tubérculos cocidos de Solanum sp., Oxalis tuberosa y Ullucus tuberosus.
Babot, Maria del Pilar +2 more
core
Abstract This paper explores selective aspects of the historical processes of organization of the kichwa peasantry in the Andes of Ecuador. Based on the analysis of two representative cases of confrontation between peasants and landowners over access to land in the province of Chimborazo, it discusses the relevance of the concept of “gamonalismo” as ...
Víctor Bretón
wiley +1 more source
Interaction of imazapic in the integrated system using sugarcane mulch residue, herbicide and vinasse on purple nutsedge growth [PDF]
O objetivo deste trabalho foi avaliar o efeito da interação palha de cana-de-açúcar, herbicida imazapic e diferentes meios de aplicação de vinhaça no crescimento inicial da tiririca.
DEUBER, R. +5 more
core +3 more sources
The development of unwanted deposits in any water distribution system is unavoidable under standard conditions. Knowing the composition of such deposits will help to establish the causes of deposit formation and consequently to be able to keep water ...
Félix Echeverría +5 more
doaj
Rendimiento de cultivares de papa (Solanum tuberosum L.) amarillos precoces del grupo Phureja
El grupo Phureja (Solanum tuberosum L.) ha sido poco estudiado en Perú, a pesar de, su calidad culinaria, nutricional e industrial, y el riesgo de erosión al que ha estado sometido en las últimas décadas.
Juan F. Seminario-Cunya +2 more
doaj +1 more source

