Amaranth (<i>Amaranthus caudatus</i> L.): Nutritional Composition, Bioactive Compounds, Processing Technologies, Food Applications, and Future Perspectives. [PDF]
Alva-De-La-Cruz K +4 more
europepmc +1 more source
Cross-Cultural Adaptation and Validation of the Turkish Form of the Awareness Scale on Consumption of Irradiated Foods (ASCIF). [PDF]
Önen D, Rusin T, Araújo WMC.
europepmc +1 more source
<i>Ullucus tuberosus</i>: A Review of Its Biology, Nutritional Profile, Phytochemistry, and Food Industry Applications. [PDF]
Bolaños-Narciso A +3 more
europepmc +1 more source
Editorial: Healthy grains and cereals: sustainability, new ingredients and innovative processing. [PDF]
Almeida EL, Zavareze EDR, Schmiele M.
europepmc +1 more source
Nonoperative Treatment for Displaced Proximal Humeral Fractures in Elderly Patients: Correlation Between Deviations and Clinical Outcomes. [PDF]
Gracitelli MEC +5 more
europepmc +1 more source
It is time to increase Africa's governmental representation on the governing board of the global fund to fight AIDS, tuberculosis and malaria. [PDF]
Nalugala RM +6 more
europepmc +1 more source
Osteometric analysis of the intertubercular sulcus of the humerus. [PDF]
Radošević D +4 more
europepmc +1 more source
Tuberosity Healing after Reverse Shoulder Arthroplasty for Proximal Humerus Fractures: Is there Clinical Improvement? [PDF]
Barros LH +5 more
europepmc +1 more source
Activated carbons from brewers spent grain improve Orange II removal through combined adsorption and enzymatic oxidation. [PDF]
Gomez-Delgado E +3 more
europepmc +1 more source
Bibliometric Analysis of the Evolution and Distribution of Research on Analytical Methods for Climate-Sensitive Infectious Diseases in Latin America and the Caribbean. [PDF]
Castano-Duque S +6 more
europepmc +1 more source

