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Turmeric [PDF]

Global Journal of Nutrition & Food Science, 2020
Turmeric (Curcuma longa) is a rhizomatous crop found in tropical regions and belongs to the family Zingiberaceae. It was used in the form of a spice, flavoring substance, coloring agent, and as a therapeutic agent for the treatment of several human ailments for centuries.
Mazia Ahmed, Urvashi Srivastava, Chitra Gupta   +2 more
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Effect of turmeric on performance of Arbor Acres plus strain of broiler chicken [PDF]

Journal of Veterinary and Animal Sciences, 2023
This study was conducted to investigate the performance response of Arbor Acres plus strain of broiler chickens fed turmeric treated diets. A total of 120 day old broiler chicks were allocated to four dietary treatments, with three replicates, having 10 ...
T. A. Sunmola, C. D. Tuleun
doaj   +1 more source

Rapid Determination and Quality Control of Pharmacological Volatiles of Turmeric (Curcuma longa L.) by Fast Gas Chromatography–Surface Acoustic Wave Sensor

Molecules, 2021
Introduction: A novel analytical method using fast gas chromatography combined with surface acoustic wave sensor (GC-SAW) was developed for rapid determination of the pharmacological volatiles of turmeric (Curcuma longa L.).
Yanyan Lu, Jianbo Wang, Gang Shen, Jiuling Liu, Hongwei Zhu, Junning Zhao, Shitang He   +6 more
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PERFORMANCE OF BROILER WERE GIVEN TURMERIC (Curcuma domestica Val.) AND TAMARIND (Tamarindus indica L.) ON DRINKING WATER

Majalah Ilmiah Peternakan, 2022
This experiment was conducted to find out performance of broiler was given turmeric, tamarind, and mixed turmeric and tamarind on drinking water used Completely Randomized Design (CRD) consisting of 4 treatments dan 5 replications.
WARDANI, N. P. K., G. A. M. K. DEWI, D. P. M. A. CANDRAWATI   +2 more
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Turmeric Extraction (Curcuma Longa L) Using The Reflux Method And Characterization

Jurnal Bahan Alam Terbarukan, 2022
Turmeric (Curcuma longa L) is one of the many spices that grow on the Asian continent, especially Southeast and South Asia, which can be utilized to its full potential, especially the antioxidant compounds contained in curcuminoids.
Maharani Kusumaningrum, Hanif Ardhiansyah, Andika Wicaksana Putranto, Anita Trihardini, Putri Arum Kinanti, Duwi Naely Maslahah, Harianingsih Harianingsih   +6 more
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Pharmacological Profile, Bioactivities, and Safety of Turmeric Oil

Molecules, 2022
The pharmacological attributes of turmeric have been extensively described and frequently related to the action of curcuminoids. However, there is also scientific evidence of the contribution of turmeric oil.
Adriana Monserrath Orellana-Paucar, María Gabriela Machado-Orellana   +1 more
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Dietary turmeric (Curcuma longa L.) supplementation improves growth performance, short-chain fatty acid production, and modulates bacterial composition of weaned piglets

Journal of Animal Science and Technology, 2021
In livestock nutrition, natural feed additives are gaining increased attention as alternatives to antibiotic growth promoters to improve animal performance.
Neeraja Recharla, Balamuralikrishnan Balasubramanian, Minho Song, Pradeep Puligundla, Soo-ki Kim, Jin Young Jeong, Sungkwon Park   +6 more
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COMPARISON OF THE EFFECTIVENESS OF CURCUMA DOMESTICA EXTRACT AND CURCUMA XANTHORRIZA EXTRACT AGAINST LIVER FUNCTION AND HEPATIC CELL INFLAMMATION ON STREPTOZOTOCIN-INDUCED DIABETES MELLITUS MICE

Jurnal Kedokteran Diponegoro, 2020
Background: Diabetes mellitus can cause complications including liver damage, which has an impact on increasing levels of SGOT and SGPT in the blood, as well as inflamation and hepatic steatosis.
Amira Naufal, Alfin Ihza Trimahendra, Astika Widy Utomo, Vega Karlowee, Awal Prasetyo, Mochamad Ali Sobirin   +5 more
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Physical, Chemical, and Sensory Properties of a Turmeric-Fortified Pineapple Juice Beverage

Foods, 2023
Beverage mixtures based on pineapple (Ananas comosus) and turmeric (Curcuma longa) juice as a ready-to-drink product were developed, and their physicochemical, nutritional, and sensory properties were evaluated.
Xiuxiu Sun, Peter A. Follett, Marisa M. Wall, Keegan S. Duff, Xiaohua Wu, Chang Shu, Anne Plotto, Peishih Liang, Dara G. Stockton   +8 more
doaj   +1 more source

Growth Performance and Intestinal Morphology of Growing Pullets Fed Diets Containing Single and Combined Levels of Turmeric and Clove

Turkish Journal of Agriculture: Food Science and Technology, 2022
A total of 432, ISA Brown growing pullets were used to evaluate the effects of feeding diets containing Turmeric, Clove and Turmeric + Clove on growth performance and intestinal morphology.
Ayoola Doris Ayodele, Grace Oluwatoyin Tayo, Martha Dupe Olumide, Olajide Ayorinde Adeyemi, Ademola Samuel Akanbi   +4 more
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