Results 61 to 70 of about 10,233,963 (217)

Antibiofilm effect and mechanism of protocatechuic aldehyde against Vibrio parahaemolyticus

Frontiers in Microbiology, 2022
This study investigated the effect of protocatechuic aldehyde (PCA) on Vibrio parahaemolyticus biofilm formation and its effects on gene expression. Crystal violet assay, metabolic activity assay, and fluorescence experiments were used to evaluate the ...
Yawen Liu, Li Wang
doaj   +1 more source

Biosensors for Food Safety and Adulteration Monitoring: Applications, Smart Packaging Integration, and Pathways to Intelligent, Field‐Deployable Detection Systems

Food Safety and Health, EarlyView.
Biosensors enable rapid, sensitive, and portable detection of pathogens, contaminants, allergens, and food adulteration. Integration with smart packaging, smartphones, IoT, and machine learning supports real‐time monitoring and intelligent decision‐making, whereas microfluidics, biodegradable materials, explainable AI, and blockchain offer pathways ...
Mohima Akther Any, Abid Hassan Arnab, Liza Akter, Yusuf Chowdhury, Md. Hassan Bin Nabi, Md Abu Rayhan, Nazmul Islam, Wahidu Zzaman   +7 more
wiley   +1 more source

Primers used for the molecular characterization of V. parahaemolyticus.

, 2017
Primers used for the molecular characterization of V. parahaemolyticus.
Bruno Gómez Gil Rodríguez (689136), Abraham Guerrero (689135), Alexei Fedorovish Licea-Navarro (3666805), Ricardo González-Sánchez (3666811), Valeria Jeanette Revilla-Castellanos (3666808), Irma Wong-Chang (689137), Marcial Leonardo Lizárraga-Partida (689138)   +6 more
core   +1 more source

Isolation of carbapenem‐resistant Pseudomonas aeruginosa and other Gram‐negative ESKAPE organisms from samples of raw‐meat diets for dogs in the UK

Veterinary Record, EarlyView.
Abstract Background Gram‐negative ESKAPE organisms are an emerging threat in veterinary medicine that also have zoonotic potential. However, little is known about the prevalence and risks of these organisms in pet food. We present the incidental finding of gram‐negative ESKAPE organisms within samples of raw meat diets for dogs in the United Kingdom ...
Genever Morgan, Nicola Williams, Jenny Llewelyn, Sam Haldenby, Gina Pinchbeck, Dorina Timofte   +5 more
wiley   +1 more source

Rapid and Sensitive Detection of Vibrio parahaemolyticus and Vibrio vulnificus by Multiple Endonuclease Restriction Real-Time Loop-Mediated Isothermal Amplification Technique

Molecules, 2016
Vibrio parahaemolyticus and Vibrio vulnificus are two marine seafood-borne pathogens causing severe illnesses in humans and aquatic animals. In this study, a recently developed novel multiple endonuclease restriction real-time loop-mediated isothermal ...
Yi Wang, Dongxun Li, Yan Wang, Kewei Li, Changyun Ye   +4 more
doaj   +1 more source

Development of a Multiplex Quantitative PCR Assay for Simultaneous Detection of Multiple Vibrio Species in Aquaculture Samples

Journal of Fish Diseases, EarlyView.
ABSTRACT Aquaculture associated Vibrio species are important bacterial pathogens causing significant economic losses in aquaculture and zoonotic infections in humans. Rapid and accurate detection of Vibrio species is therefore essential for diagnosis, surveillance and control.
İnci Başak Müştak, Hamit Kaan Müştak, Seyyide Sarıçam İnce, Doğukan Uğun, Görkem Cengiz, Gültekin Ünal, Ebru Torun, Muammer Göncüoğlu   +7 more
wiley   +1 more source

Identification of VPA1327 (vopT) as a Novel Genetic Marker for Detecting Pathogenic Vibrio parahaemolyticus

, 2018
Vibrio parahaemolyticus is a Gram-negative bacterium that is ubiquitous in marine and estuarine environments. The pathogenic strains can cause foodborne gastroenteritis especially when raw or undercooked seafood contaminated with pathogenic V ...
Potjanee Srimanote, Pongsri Tongtawe, Phatcharaporn Chiawwit, Monchanok Boonyahong, Unchana Thawornwan   +4 more
core   +1 more source

The Use of Genetic Typing Methods to Discriminate Among Strains of Vibrio cholerae, V. parahaemolyticus, and V. vulnificus

Journal of AOAC INTERNATIONAL, 2010
Abstract This review article summarizes the findings of recent typing studies conducted on Vibrio cholerae, V. parahaemolyticus, and V. vulnificus. The DNA-based methods used to type the Vibrio spp. include whole genome approaches, such as pulsed field gel electrophoresis (PFGE), ribotyping, and repetitive extragenic palindromic (REP ...
Christopher, Staley, Valerie J, Harwood
openaire   +2 more sources

Efficacy of Ccombody as an Immunoprophylaxis Strategy: Impact on Immune Gene Expression of Pacific White Shrimp (Penaeus vannamei) Against Acute Hepatopancreatic Necrosis Disease (AHPND)

Journal of Fish Diseases, EarlyView.
ABSTRACT Acute hepatopancreatic necrosis disease (AHPND) is caused by a plasmid bearing strain of Vibrio parahaemolyticus (VpAHPND), which produces PirA and PirB toxins that specifically target and damage hepatopancreatic and epithelial cells of the shrimp gastrointestinal tract.
Prawporn Thaijongrak, Kasemsuk Kitisriworapun, Theerapat Damrongsakul, Napat Huttayanan, Thitipan Juntong, Andrew P. Shinn, Tae Sung Jung, Surasak Jittakhot, Wanna Sirimanapong   +8 more
wiley   +1 more source

Antibiotic resistance of vibrio parahaemolyticus isolated from cockles and shrimp sea food marketed in Selangor, Malaysia [PDF]

, 2014
Introduction: The main aim of this study is to determine the antibiotic profile of V. parahaemolyticus gastroenteritis associated with the consumption of contaminated shrimp and cockles marketed in Selangor Malaysia. V.
Radu, Son, Mirhosseini, Hamed, Cheah, Yoke Kqueen, Abdulhadi, Yousr, Al-Othrubi, Saleh Mutahar Yahya   +4 more
core   +1 more source