Results 161 to 170 of about 15,801 (252)

Functionalized Polyolefin With Photoresponsive Surface

ChemistryEurope, Volume 4, Issue 2, February 2026.
The introduction of stimulus‐responsive groups can give polymers some material properties that cannot be realized simply by design and synthesis. Polyolefins, due to their nonpolar nature, suffer from poor compatibility with polar materials; however, directly grafting polar groups like hydroxyls onto their surface via traditional synthesis risks ...
Qiuhui Tian, Zhiwei Xia, Yanyan Wang, Zhiyi Liu, Qiuping Chen, Yu Wang, Fuzhou Wang, Chen Tan   +7 more
wiley   +1 more source

Exploring CPP Enhanced Hypoxia Targeting: An Approach Using Radiolabeled 2‐nitroimidazole TAT Conjugate

Drug Development Research, Volume 87, Issue 1, February 2026.
ABSTRACT Mediated by their protein transduction domain, cell‐penetrating peptides (CPPs) have been widely explored for facilitating intracellular delivery of drugs and small molecules. In this study, a radiolabeled, 2‐nitroimidazole conjugated TAT (TAT ‐ transactivator of transcription) peptide was prepared and evaluated for targeting tumor hypoxia ...
Sweety Mittal, Akanksha Jain, Ashwini Babu, Chandan Kumar, Madhava B. Mallia   +4 more
wiley   +1 more source

Utilization of Walnut Male Flowers (Juglans regia L.) as a Functional Ingredient in Biscuits: Impacts on Dough Rheology, Nutritional Composition, Glycemic Response, and Sensory Attributes

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
This study investigated walnut male flowers (WFs) as a functional ingredient in biscuits. Replacing wheat flour with 0%–10% WFs enhanced dough viscoelasticity, increased protein and fiber content, and reduced the predicted glycemic index by up to 16%.
Guoshuang Qin, Yajing Li, Jian Sun, Zhenxing Wang, Jinggui Nie, Kin Weng Kong, Amin Ismail, Yongyu Si, Xuechun Zhang   +8 more
wiley   +1 more source

Characterization of Chickpea Seed Oil and Its Structuring Into Oleogels Using Rice Bran Wax: A Study on the Physicochemical, Thermal, Textural, and Antioxidant Properties for Potential Use in Health‐Conscious and Sustainable Food Products

Food Science &Nutrition, Volume 14, Issue 2, February 2026.
Higher rice bran wax ratios produced firmer, more stable oleogels. Lower wax concentrations resulted in weak structuring and phase separation. Oil‐binding capacity increased noticeably with RBW content. Thermal and textural properties improved in proportion to wax concentration.
Farhang Hameed Awlqadr, Othman Abdulrahman Mohammed, Syamand Ahmed Qadir, Ako Mahmood Qadir, Aryan Mahmood Faraj, Khaled Arab   +5 more
wiley   +1 more source

Development of a Dual‐Domain Karst Flow Model Under Consideration of Preferential Film‐Flow Dynamics and Analysis of Compartment‐Specific Parameter Sensitivities

Water Resources Research, Volume 62, Issue 2, February 2026.
Abstract The characterization and management of karst systems is a challenging task due to their inherently heterogeneous nature and vulnerability with respect to contamination. Highly conductive features of the vadose zone (e.g., dissolution shafts and faults) induce flow channeling and preferential flow. This complicates any efforts to simulate rapid
Torsten Noffz, Jannes Kordilla, Thomas Reimann, Alireza Kavousi, Rudolf Liedl, Martin Sauter   +5 more
wiley   +1 more source

The Role of Basal Roughness and Assemblage Grain‐Size Distribution in Shaping Granular Rheology and Basal‐Force Signals

Journal of Geophysical Research: Earth Surface, Volume 131, Issue 2, February 2026.
Abstract We present idealized 3‐D discrete element simulations exploring how varying boundary roughness and grain‐size distribution affect bulk granular‐rheology and basal‐force distributions. Boundary roughness has a direct control on the internal static friction coefficient.
P. Zrelak, E. C. P. Breard, J. Dufek
wiley   +1 more source

The regional evolution of a dryland fluvio‐aeolian and lacustrine succession in response to allocyclic forcing: insights from the Early Permian Cutler Group, Utah, USA

Sedimentology, Volume 73, Issue 2, Page 297-354, February 2026.
ABSTRACT Preserved allocyclic signatures in the rock record often reflect basin‐scale climatic variability and serve as key proxies for correlating ancient dryland successions. The notion of climate cyclicity, however, remains largely untested on regionally constrained, outcrop‐calibrated studies.
Oliver Button, Jack G. Connor, Ross P. Pettigrew, Ben A. Kilhams, John A. Howell   +4 more
wiley   +1 more source

Microplastic Pollution in Aquaculture: Challenges and Mitigation

Water and Environment Journal, Volume 40, Issue 1, Page 3-20, February 2026.
ABSTRACT Microplastics (MPs) have gained significant attention due to their potential environmental threat. This paper addresses MPs contamination in aquaculture, a critical concern for food safety and public health. The extensive use and disposal of plastic products in aquaculture, like netting materials, pose a significant threat to aquatic life ...
Sivakamavalli Jeyachandran, Prachi Vibhute, Hans‐Uwe Dahms, Sunaina Mudigonda, Arulmani Manavalan, Klaus Heese   +5 more
wiley   +1 more source

The formation mechanism and solution for the black bone syndrome of deep-fried chicken legs. [PDF]

Poult Sci
Liu H, Chen J, Liang R, Dai T, Liu C, Feng Y, Wang Y, Xi J, Huang P, Liang X, Deng L.   +10 more
europepmc   +1 more source

Predicting the quality changes during microwave frying of food biopolymers by solving the hybrid mixture theory-based unsaturated transport, and electromagnetics equations. [PDF]

Curr Res Food Sci
Shah Y, Takhar PS.
europepmc   +1 more source