Results 61 to 70 of about 2,105 (182)
Smuggling Sovereignty: Trade, Transgression, and State Authority
ABSTRACT Global supply chains are saturated with transgressions—corruption, smuggling, document forgery, and other practices that blur the line between legality and illegality. States do not merely endure these practices; they actively shape the conditions for them, producing the very illegal systems they then claim to police.
Dejana Kostić
wiley +1 more source
Adhesive Protein Nanoparticles Control Emulsion Properties via Tunable Interdroplet Linking
In this study, pea protein nanoparticles were probed for their ability to link emulsion droplets. Experiments across multiple length scales showed that the nanoparticles form shear‐resistant links via bridging interactions from the thin film between droplets.
Gijs D. Konings +4 more
wiley +1 more source
Vacuum Frying: A nutritional approach
(Recibido: 2014/08/07 - Aceptado: 2014/09/22)Uno de los más grandes rubros de la industria alimenticia es la producción de snacks, pero estos presentan, generalmente, un perfil nutricional poco adecuado dentro de una alimentación saludable. La tecnología de Fritura al vacío se presenta como una clara opción de procesamiento para el desarrollo de nuevos
openaire +2 more sources
Madrasa Ideologies of English in Bangladesh: Questioning ELT‐Aid and Post‐9/11 De‐Islamization
Abstract External donors increasingly promote English as a notionally value‐neutral language of socioeconomic advancements in the Muslim South, overlooking local ideological diversities. Furthermore, national and Western forces deploy English as a tool to de‐Islamize madrasas (Islamic educational institutes) in the post‐9/11 world for global peace ...
Qumrul Hasan Chowdhury
wiley +1 more source
Read the free Plain Language Summary for this article on the Journal blog. Abstract Snake venoms show variability in composition at all taxonomic levels, both within and between species, and the selective pressures underlying this variation have long been debated.
Bálint Üveges +17 more
wiley +1 more source
Effect of vacuum frying on the oxidative stability of oils
AbstractThe purpose of this study was to evaluate frying oil quality with different assessment methods during vacuum frying of carrot slices. In six consecutive days, palm oil, lard, and soybean oil were fried under vacuum at 105°C for 20 min each hour in an 8‐h shift.
Shyu, Shyi-Liang +2 more
openaire +1 more source
Constructing and Testing a Vacuum Frying for Salacca Fruit Using a Reused Vacuum Pump
Fruit chips are the result of the processing of horticultural produce that does not use high temperatures. The abundance of agricultural products in Indonesia and still not many agricultural product processing technology make the fruit frying business a good prospect.
null Irwansyah +2 more
openaire +1 more source
Managerial Myopia and Corporate Biodiversity Risk: Disclosure, Concern and Risk
Abstract Recent evidence shows that 70% of market participants view biodiversity risk as financially material, yet only 3.8% of firms provide meaningful biodiversity disclosure. We ask why this gap persists and whether managerial short‐termism explains it.
Yueyang Wang +4 more
wiley +1 more source
Processing Optimization of Low-temperature Vacuum Fried Persimmon Chips and Quality Analysis
In this study, effects of four single factors which including slice thickness, frying temperature, frying time and deoilling time on the quality of persimmon chips under low-temperature vacuum frying were analyzed.
Jinfeng SHENG +7 more
doaj +1 more source
Hybrid Regulation and Employer Signalling of Disability Inclusion in UK Job Adverts
ABSTRACT In liberal market economies, the role of employers in shaping equality regulation has become increasingly prominent, leading to the emergence of new hybrid forms of employer‐driven state and joint regulation that are reshaping the institutional architecture of equality. This study assesses the relationship between these hybrid regulatory forms
Nick Bacon, Kim Hoque, Jafar Sabbah
wiley +1 more source

