The Impact of Vegan Diet in the Prevention and Treatment of Type 2 Diabetes: A Systematic Review
Nutrients, 2021 A protective effect of vegan diets on health outcomes has been observed in previous studies, but its impact on diabetes is still debated. The aim of this review is to assess the relationship between vegan diets and the risk for type 2 diabetes (T2D ...
Francesca Pacifici +2 more
exaly +2 more sources
Obstetric healthcare experiences and information needs of Dutch women in relation to their vegan diet during pregnancy [PDF]
Preventive Medicine ReportsObjectives: The prevalence of a vegan (strict plant-based) diet is increasing. Adequate access to nutritional information for pregnant women on a vegan diet is vital, as optimal maternal nutrition is important in order to prevent maternal and fetal ...
Deidre Meulenbroeks +3 more
doaj +2 more sources
A vegan diet signature from a multi-omics study on different European populations is related to favorable metabolic outcomes [PDF]
Gut MicrobesVegan and omnivorous diets differ markedly in composition, but their effects on the gut microbiome, metabolome, and lipidome across populations remain insufficiently characterized.
Anna Ouradova +19 more
doaj +2 more sources
Plant-based dietary index on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial [PDF]
Frontiers in NutritionObjectiveThe plant-based diet index (PDI) has been proposed as a gauge of diet healthfulness. This study assessed the relationship between the PDI, and the “healthful” hPDI and “unhealthful” uPDI, and weight loss in the context of Mediterranean and vegan
Hana Kahleova +7 more
doaj +2 more sources
JAMA Netw Open, 2023 This cross-sectional study evaluates disordered eating attitudes and food choice motives of individuals who follow a vegan diet in Brazil.
Mazzolani BC +7 more
europepmc +2 more sources
Vegan Diet and Bone Health—Results from the Cross-Sectional RBVD Study
Nutrients, 2021 Scientific evidence suggests that a vegan diet might be associated with impaired bone health. Therefore, a cross-sectional study (n = 36 vegans, n = 36 omnivores) was used to investigate the associations of veganism with calcaneal quantitative ultrasound
Juliane Menzel +2 more
exaly +2 more sources
The effect of a vegan diet with or without resistance exercise on thigh muscle volume in older adults. Research protocol of the Vold-study: a 12-week randomized controlled trial [PDF]
BMC GeriatricsBackground Plant-based diets are increasingly adopted. Plant-based foods exhibit a lower protein quantity and quality compared to animal-based foods. As such, a fully plant-based, i.e.
Jacintha Domić +6 more
doaj +2 more sources
The influence of a vegan diet on body composition, performance and the menstrual cycle in young, recreationally trained women– a 12-week controlled trial [PDF]
Journal of the International Society of Sports NutritionBackground An increasing number of people, including recreational trained individuals, choose not to consume animal products and follow a vegan diet. Young women in particular are switching to a vegan diet. Studies have shown no difference in performance
Eduard Isenmann +6 more
doaj +2 more sources
Stable isotope ratios of nitrogen and carbon as biomarkers of a vegan diet. [PDF]
Eur J Nutr, 2023 Purpose Dietary biomarkers can potentially overcome the limitations of self-reported dietary data. While in ecology and archaeology, stable isotope ratios of carbon and nitrogen are widely used as biomarkers, this is not the case in nutrition research ...
Dierkes J +6 more
europepmc +2 more sources
Vitamin and Mineral Status in a Vegan Diet. [PDF]
Deutsches Ärzteblatt international, 2020 BACKGROUND In Germany, public interest in a vegan diet is steadily growing. There are, however, no current data on the macro- and micronutrient status of vegans. METHODS In a cross-sectional study entitled "The Risks and Benefits of a Vegan Diet" (RBVD)
C. Weikert +13 more
semanticscholar +4 more sources