Results 31 to 40 of about 36,721 (287)
Canadian Food StudiesAmple literature describes the limits of the charitable food sector in meeting the food security needs of individuals. Nascent work now highlights diverse and innovative approaches in the sector in the absence of the right to food.
Chris Hergesheimer +3 more
doaj +1 more source
Serum 25-Hydroxyvitamin D Status among Vegetarian, Partial Vegetarian, and Non Vegetarian Medical Students: A Cross-Sectional Study [PDF]
Journal of Clinical and Diagnostic ResearchIntroduction: Beyond calcium homeostasis, vitamin D’s impact on health is becoming more significant. Although dietary habits may influence vitamin D status, studies comparing vitamin D levels among vegetarian, partially vegetarian, and non vegetarian in ...
Sudha Ambiger +5 more
doaj +1 more source
Overestimating the Prevalence of Vegans, Vegetarians and Reducetarians Reflects Basic Psychological Biases in Estimating Proportions. [PDF]
Int J PsycholABSTRACT In two studies, people estimated the percent of vegans, vegetarians, those following a reduced meat diet and omnivores for specific populations. In a study of Polish adults (n = 1038), participants provided estimates of the diets of Poles and of residents of the US.
Nezlek JB.
europepmc +2 more sources
Emotional responses of veterinary students to first encounters with animal body donors
Anatomical Sciences Education, EarlyView.Abstract Students' first encounters with animal body donors in higher education are a formative and also potentially stressful experience. The complex emotions elicited by body donor use in learning and their effects on professional development have been documented in medical students, but are far less explored in veterinary medical counterparts.
S. Regnault, C. Basu, S. Channon
wiley +1 more source
Chicago Vegetarian April 1899 [PDF]
, 1899 Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest to the Housewife. Recipes include baked beans, cauliflower batter pudding, potato pie, and vegetarian brown gravy.https://knowledge.e.southern.edu ...
Chicago Vegetarian
core +1 more source
Health, environmental, and animal rights motives for vegetarian eating.
PLoS ONE, 2020 Health, the environment, and animal rights represent the three main reasons people cite for vegetarian diet in Western societies. However, it has not been shown that these motives can be distinguished empirically, and little is known about what kind of ...
Christopher J Hopwood +3 more
doaj +1 more source
, 2019 The philosophical literature may seem to be replete with arguments for vegetarianism based on harm to animals. However, these arguments turn out to be arguments for veganism, not vegetarianism. This chapter explores whether anything can be said for vegetarianism.
openaire +2 more sources
Journal of the Association for Information Science and Technology, EarlyView.Abstract Caste—an ascriptive social hierarchy in South Asia and its diaspora—is a globalized phenomenon. Recent caste‐based discrimination, particularly in technology companies and anti‐caste efforts to address it, has compelled academia, policy, and the technology industry to better understand contemporary mechanics of caste.
Nayana Kirasur, Britt Paris
wiley +1 more source
Chicago Vegetarian November 1896 [PDF]
, 1896 Periodical discussing the vegetarian lifestyle and recipes. Includes the regular column Of Interest to the Housewife. Recipes include granola porridge and granola mush.https://knowledge.e.southern.edu/foodiesguide-1890/1035/thumbnail ...
Chicago Vegetarian
core +1 more source