Results 81 to 90 of about 26,717 (197)

Study Of Pcr Method Based On Mitochondrial 16s rDNA For Detection Of Animal Ingredients In Vegetarian Food

Tạp chí Khoa học Đại học Mở Thành phố Hồ Chí Minh - Kỹ thuật và Công nghệ, 2014
The demand for using vegetarian foods more and more increase nowadays with focusing to the veganism that mean don’t contain any ingredients have origin from animals that is an important feature in the processing and production of vegetarian ...
Lao Đức Thuận, Nguyễn Thị Thanh Nhàn, Nguyễn Thị Thiên Hương, Trần Kiến Đức, Võ Phi Phi Nguyên, Phan Thi Trâm, Lê Huyền Ái Thúy   +6 more
doaj  

Comparative nutritional assessment of vegetarian and nonvegetarian ready-to-eat foods. [PDF]

Clin Nutr Res
Park J, Han SR, Choi MK.
europepmc   +1 more source

No Differences in Muscular Adaptations to Long-Term Resistance Training Between Young Strict Vegetarian and Non-Vegetarian Women. [PDF]

Scand J Med Sci Sports
Martini GL, Schemes MB, Strey B, Schneider CD, de Souza CG, Pinto RS.   +5 more
europepmc   +1 more source

Plant-based diets and depression: epidemiological evidence, biological mechanisms, and implications for prevention. [PDF]

Front Nutr
Li HN, Gao Y, Li ZK, Qiao JJ, Peng YX, Liu S, Yan X.   +6 more
europepmc   +1 more source

Associations Between Vegetarian Diet and Bioelectrical Impedance Parameters: Insights into Body Composition and Cellular Health in Young Adult Women. [PDF]

Nutrients
Falbová D, Sulis S, Hozáková A, Švábová P, Beňuš R, Vorobeľová L.   +5 more
europepmc   +1 more source

Exploring spillover effects beyond workplace dietary interventions using agent-based modelling. [PDF]

Public Health Nutr
Zhu Y, Ocké M, de Vet E.
europepmc   +1 more source

Vitamin B12 and D status in long-term vegetarians: Impact of diet duration and subtypes in Beijing, China. [PDF]

Asia Pac J Clin Nutr
Wang Y, Xin X, Zhang H, Jia Y, Liu Z, Xu Z, Gan Y, Li S.   +7 more
europepmc   +1 more source

Replacing meat and dairy with plant-based alternatives in the Netherlands: trade-offs in environmental impacts and critical nutrient intake. [PDF]

Eur J Nutr
Zhu Y, Politiek ACL, de Vet E, Ocké MC.
europepmc   +1 more source

Food sources of macro- and micronutrients in young children and adults following vegan, vegetarian, and omnivorous diets. [PDF]

Eur J Nutr
Tilli V, Hovinen T, Kettunen E, Freese R, Itkonen ST, Erkkola M, Suomalainen A, Korkalo L.   +7 more
europepmc   +1 more source

Assessment of Bone Mineral Density and Its Correlation with Body Mass Index and Stress Fractures among Paramilitary Recruits. [PDF]

J Orthop Case Rep
Upadhyay AK, Rajpoot MS, Agrawal N, Jain V, Gohiya A, Pandey S.   +5 more
europepmc   +1 more source