Results 11 to 20 of about 22,600 (238)
Self-Reported Adherence to Vegetarian and Vegan Diets: Insights From the 3rd Bavarian Food Consumption Survey. [PDF]
Nutr BullABSTRACT Vegetarian and vegan diets are increasingly popular in Germany due to ethical considerations, perceived health and environmental benefits. Regionally representative data, particularly for Bavaria, remain scarce. This study updates the prevalence, demographics and eating motives of vegetarians and vegans using data from the 3rd Bavarian Food ...
Gimpfl S +8 more
europepmc +2 more sources
Digital Geography and Society, 2023 Historically, individuals' rationales for vegetarianism have fallen into one or more of five categories: personal health; empathy towards animals; identity and group belonging through foodways; long-term environmental concerns regarding animal ...
Steven Ammerman, Monica L. Smith
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Customers’ behaviour during purchasing vegetarian products in global retail environment [PDF]
SHS Web of Conferences, 2020 Purpose Behaviour in food purchasing is usually associated with personal identity. Vegetarian’s apologist has diverse attitude vis-à-vis animals and the environment, which affect global nature in the context of national agriculture production.
Milichovský František, Mráček Pavel
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Knowledge, attitudes, and factors associated with vegetarianism in the Saudi Population
BMC Public Health, 2023 Background In recent years, there has been great interest in the dietary practices of vegetarians in addition to an increasing awareness of the potential benefits of vegetarian diets. However, there are insufficient data on the spread of vegetarianism in
Wedad Azhar +11 more
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Platone e il vegetarianismo nel Timeo
Plato, 2021 L’articolo analizza la descrizione della natura delle piante e la tacita giustificazione del vegetarianismo fornite da Platone nel Timeo. Tale pratica alimentare sembra assumere un’utilità esclusivamente fisiologica: potrebbe darsi che Platone si fosse ...
Federico Casella
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An investigation into the pragmatic diets of vegetarianism: The results of a pilot study. [PDF]
, 2016 Published recommended various classifications of vegetarian diets are widespread across the globe, but few published articles if any report on the types of foods actually consumed by vegetarians in general.
Derek Obersby +3 more
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Plútarchova obhajoba vegetariánské životosprávy
Reflexe, 2022 Essay on Plutarch’s Defence of ...
Miroslav Šedina
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Vegetarian Diets and Eating Disorders in Adolescents and Young Adults: A Systematic Review
Children, 2020 Background: Eating disorders are more common among adolescents and young adults. An increase in the rates of these disorders has been reported during the last years. Meanwhile, vegetarianism is becoming more popular in these age groups.
Theodoros N. Sergentanis +9 more
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Nutrition and Metabolic Insights, 2021 Background: The vegetarian diet continues to gain recognition and popularity among people; however, few studies have considered the level of knowledge of professional dietitians about this dietary pattern. Objective: This study aimed to compare the level
Jacksaint Saintila +2 more
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Vegetarian and vegan rights in Europe: chickening out or egging them on?
Derecho Animal, 2020 The recognition of vegetarianism as a protected belief under equality legislation in the UK was denied by an employment tribunal judge in 2019. The judge in question treated vegetarianism as if it were frivolous and whimsical and compared it negatively ...
Maureen O'Sullivan García
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