Results 151 to 160 of about 1,700 (181)

The effect of seed germination and Bacillus spp. on the ripening of plant cheese analogs. [PDF]

Appl Environ Microbiol
Xie J, Yap G, Simpson D, Gänzle M.
europepmc   +1 more source

Exploring the Impact of Solid-State Fermentation on Fava Bean Flour: A Comparative Study of Aspergillus oryzae and Rhizopus oligosporus. [PDF]

Foods
Gautheron O, Nyhan L, Torreiro MG, Tlais AZA, Cappello C, Gobbetti M, Hammer AK, Zannini E, Arendt EK, Sahin AW.   +9 more
europepmc   +1 more source

Food carbohydrates in the gut: structural diversity, microbial utilization, and analytical strategies. [PDF]

Food Sci Biotechnol
Lee H, Song J, Lee B, Cha J, Lee H.
europepmc   +1 more source

Variability within L. albus and L. angustifolius Seeds in Dietary Fiber Components. [PDF]

Foods
González E, Carrapiso AI, Canibe N, Bach Knudsen KE.   +3 more
europepmc   +1 more source

Orodispersible films containing chestnut shell phenolics for buccal delivery: a preclinical approach for oral mucositis prevention. [PDF]

Front Med Technol
Ferreira AS, Silva AM, Macedo C, Laveriano-Santos EP, Lozano-Castellón J, Lamuela-Raventós RM, Švarc-Gajíc J, Costa PC, Delerue-Matos C, Rodrigues F.   +9 more
europepmc   +1 more source

Vertical differentiation drives the changes in the main microflora and metabolites of carbon and nitrogen cycling in the early freeze-thaw period in the Qinghai Lake Basin. [PDF]

Front Microbiol
Zhang N, Chen K, Wu C, Jiang H, Du Y, Chen Z, Wang X, Qi D, Yang Z.   +8 more
europepmc   +1 more source

Effects of multienzyme supplementation on energy and nutrient digestibility in various feed ingredients for pregnant gilts. [PDF]

J Anim Sci
Shipman GL, Perez-Palencia JY, Hong J, Niu Y, Rogiewicz A, Patterson R, Levesque CL.   +6 more
europepmc   +1 more source

Valorisation of Protein from Underutilised Harbour Crab (<i>Liocarcinus depurator</i>) as an Egg Yolk Replacer in Mayonnaise-like Sauce Production. [PDF]

Foods
Calvo MM, Román-Cabrera AI, Martínez-Alvarez O.   +2 more
europepmc   +1 more source

NIRS chemometrics for rapid nutritional profiling of vegetable pea (Pisum sativum L.) germplasm. [PDF]

Sci Rep
Thirumalai M, Sharma VK, Tripathi K, Rajkumar S, Wankhede DP, Bollinedi H, Joshi T, Bhardwaj R, Chand Rana J, Riar A.   +9 more
europepmc   +1 more source

Advancements in Molecular Breeding Techniques for Soybeans. [PDF]

Plants (Basel)
Fetisov I, Eizikovich O, Charles Diouf D, Romanova E, Kezimana P.   +4 more
europepmc   +1 more source