Results 31 to 40 of about 10,376 (177)
Evaluation of a Multiplex Polymerase Chain Reaction for the Simultaneous Detection of Vibrio spp. in Vegetables and Water [PDF]
Iranian Journal of Veterinary Medicine, 2020 BACKGROUND: Several foodborne outbreaks associated with the consumption of vegetables have been reported which involved Vibrio spp . as causative agents. Conventional methods of detecting these microorganisms are time-consuming.
Hamed Ahari +4 more
doaj +1 more source
Pathogenesis ofVibrio vulnificus [PDF]
FEMS Microbiology Letters, 1999 This review describes the factors which are currently recognized as being central to the virulence of the human pathogen, Vibrio vulnificus. This estuarine/marine bacterium occurs in high numbers in molluscan shellfish, primarily oysters, and its ingestion in raw oysters results in a ca.
D A, Linkous, J D, Oliver
openaire +2 more sources
Surface properties of Vibrio vulnificus [PDF]
Letters in Applied Microbiology, 2007 Vibrio vulnificus adheres to a diverse range of surfaces, ranging from the chitinous exoskeleton of mollusks to human tissue. To determine whether environmental and human clinical isolates exhibit different adhesion traits, we studied the ability of 10 environmental isolates and 10 clinical isolates to adhere to human epithelial cells and hydrocarbons ...
B J, Plotkin, M I, Konaklieva
openaire +2 more sources
Fisheries and Aquatic Sciences, 2021 This study evaluated the risk of foodborne illness from highly pathogenic Vibrio spp. (Vibrio vulnificus and V. cholerae) by raw whip-arm octopus (Octopus minor) consumption.
Hyemin Oh +7 more
doaj +1 more source
Food Safety and Health, EarlyView.This is an infographic driver of food contaminants and health effects. ABSTRACT Food safety remains a critical challenge in Nigeria due to rapid urbanization and weak regulatory enforcement. This systematic review synthesizes empirical evidence from 2015 to 2025 to characterize food contaminant profiles and associated human health risks in Nigeria ...
Cecilia Nwadiuto Obasi +6 more
wiley +1 more source
Aquaculture Reports, 2021 The vacuolar ATPase (V-ATPase) plays an important role in phagocytic acidification, and its V0-V1 complex transports protons across the membrane to the phagocytic body.
Yating Liu +10 more
doaj +1 more source
Microbial communities and functional diversity in seafood
JSFA reports, EarlyView.Abstract Functional diversity encompasses ecosystem processes that enhance adaptability to environmental change. This study explores the diversity of microorganisms associated with seafood. In this paper, we present our knowledge of microbial diversity in relation to seafood.
Christian Larbi Ayisi +3 more
wiley +1 more source
World Journal of Otorhinolaryngology - Head and Neck Surgery, EarlyView.The alpha and beta diversity of the nasal microbiome differed among children with allergic rhinitis (AR), nonallergic rhinitis (NAR), and healthy controls (HCs). Compared to HC, AR had more Escherichia‐Shigella, Negativicoccus, and Campylobacter, while NAR had more Dolosigranulum and fewer Enterobacteriaceae.
Kantima Kanchanapoomi +6 more
wiley +1 more source
Vibrio vulnificus induces mTOR activation and inflammatory responses in macrophages. [PDF]
PLoS ONE, 2017 Vibrio vulnificus (V. vulnificus), a Gram-negative marine bacterium, can cause life-threatening primary septicemia, especially in patients with liver diseases. How V. vulnificus affects the liver and how it acts on macrophages are not well understood. In
Dan-Li Xie +9 more
doaj +1 more source
Detection of zoonotic bacteria in wild Australian freshwater turtles
Australian Veterinary Journal, EarlyView.Freshwater turtles are long‐lived, abundant components of Australian aquatic ecosystems, yet little is known about the diversity and prevalence of zoonotic bacteria they may carry. In this study, we conducted one of the most comprehensive surveys to date of zoonotic microorganisms associated with wild Australian freshwater turtles.
TF Scheelings +3 more
wiley +1 more source