Results 11 to 20 of about 10,666 (184)

Efektivitas Kacang Babi (Vicia Faba) dalam Menurunkan Kadar Kromium Total dan Total Suspended Solid (TSS) pada Industri Penyamakan Kulit

Jurnal Sumberdaya Alam dan Lingkungan, 2018
Pembangunan industri terfokus pada pemenuhan kebutuhan saat ini tanpa mengesampingkan kebutuhan mendatang yang mana hal ini dikaitkan dengan kelestarian dan kesehatan lingkungan alam.
Evi Kurniati, Bambang Suharto, Rike Ardhinissa   +2 more
doaj   +1 more source

Embryological studies of reciprocal crosses between Vicia faba and Vicia narbonensis

Acta Societatis Botanicorum Poloniae, 2014
A study was undertaken to asses the reciprocal crossability between Vicia faba and Vicia narbonensis. Flower buds or only ovaries of several varietes and genotypes were cross-pollinated in vivo (green house and field) and in vitro.
Maciej Zenkteler, Mechtild Tegeder, Otto Schieder   +2 more
doaj   +1 more source

Detection of biological active substances and lipase inhibitors from aqueous extracts of some legumes in comparison with Orlistat drug

مجلة مركز بحوث التقنيات الاحيائية, 2014
This research was aimed to determine biological active substances qualitatively in vicia faba, lentil, green peas, soybean, beans, redbean. Lipase inhibitors were screened and compared with orlistat drug. All cold and hot extracts contained both saponin
K. A. A. Al- Khafaji, S. G. Omran, Manal Al-Latef Hasan, A. S. Salman, S. A. Rheem Mahmood   +4 more
doaj   +1 more source

Effects of fertilisers on pulse crop productivity and nitrogen assimilation on acid soil

Plant, Soil and Environment, 2019
This research aimed to compare the productivity of three species of pulse plants (Vicia faba L., Pisum sativum L., Lupinus angustifolium L.) in acidic sandy loam soil and to determine the influence of NPK (N0P0K0, N0P27K73, N30P27K73) fertilisers on ...
Liudmila Tripolskaja, Rita Asakaviciute
doaj   +1 more source

Legume-Rhizobium Strain Specificity Enhances Nutrition and Nitrogen Fixation in Faba Bean (Vicia faba L.)

Agronomy, 2020
This study reports the effectiveness of some selected rhizobium strains in enhancing nitrogen fixation and nutrient uptake in Vicia faba L. Multi-location field experiments were conducted for two years (2016 and 2017) using a split-plot in randomized ...
Bayou Bunkura Allito, Nana Ewusi-Mensah, Vincent Logah   +2 more
doaj   +1 more source

Genetic relationship study of some Vicia species by FISH and total seed storage protein patterns

Journal of Genetic Engineering and Biotechnology, 2020
Background Genus Vicia is a member of family Fabaceae and comprises 180 to 210 species. The most important species is faba bean (Vicia faba) which is still one of the most favourable grain legumes over all the world.
Hoda B. M. Ali, Samira A. Osman
doaj   +1 more source

Morphological, molecular characterization, plant pathogenicity and biocontrol of Cladosporium complex groups associated with faba beans

Scientific Reports, 2021
Vicia faba (faba bean) is one of the most significant leguminous crops. The faba bean is specialized by maximum nutritional value, in energy and protein content, which leads it to be suitable for food and feed production.
Eman Gamal Abd Elnaser Mohamed El-Dawy, Youssuf Ahmed Gherbawy, Mohamed Ahmed Hussein   +2 more
doaj   +1 more source

Valorization of faba bean (Vicia faba) by-products

Biomass Conversion and Biorefinery, 2023
AbstractFrom harvesting to consumption of the faba bean (Vicia faba), different plant residues such as stems, leaves, pods, and seed husks remain as by-products. The harvest residues constitute about 50% (w/w) of the whole aboveground biomass, while the empty pods and the seed husks account for 11% and 6% (w/w) on average, respectively.
Lina Maja Marie Krenz, Sandra Grebenteuch, Kathleen Zocher, Sascha Rohn, Daniel Pleissner   +4 more
openaire   +1 more source

Karyotype variation and biochemical analysis of five Vicia species

Bulletin of the National Research Centre, 2020
Background Fabaceae is considered as the third largest family, which includes more than 727 genera and 20,000 species. The genus Vicia has from 180 to 210 species. Vicia species have a great economical and agricultural importance.
Samira A. Osman, Hoda B. Ali, Zeinab M. El-Ashry, Soheir E. El-Khodary   +3 more
doaj   +1 more source

Transcriptome profiling of faba bean (Vicia faba L.) drought-tolerant variety hassawi-2 under drought stress using RNA sequencing

Electronic Journal of Biotechnology, 2019
Background: Drought is the major factor that limits faba bean (Vicia faba L.) production worldwide. To decipher the molecular basis of drought stress response, we carried out transcriptome profiling of the drought-tolerant genotype of faba bean (Vicia ...
Muhammad Altaf Khan, Salem S. Alghamdi, Megahed H. Ammar, Qiwei Sun, Fei Teng, Hussein M. Migdadi, Sulieman A. Al-Faifi   +6 more
doaj   +1 more source