Results 41 to 50 of about 1,209,910 (360)
The use of elder marc in the food industry
Новые технологии, 2020 The article describes the varieties of elderberry, and the process of black elderberry fruits ripening. External characteristics of flowers, followed by ripening of fruits, have been described.
L. Ch. Burak
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Does taking vitamin, mineral and fatty acid supplements prevent cognitive decline? A systematic review of randomized controlled trials [PDF]
, 2008 Background Observational studies have shown associations between nutritional status and cognition in later life but evidence from intervention studies is unclear.
Avenell, Alison, Jia, X, McNeill, G
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B Vitamins and the Brain: Mechanisms, Dose and Efficacy—A Review
Nutrients, 2016 The B-vitamins comprise a group of eight water soluble vitamins that perform essential, closely inter-related roles in cellular functioning, acting as co-enzymes in a vast array of catabolic and anabolic enzymatic reactions.
D. Kennedy
semanticscholar +1 more source
EBioMedicine, 2017 Background: We examined the introduction of diphtheria-tetanus-pertussis (DTP) and oral polio vaccine (OPV) in an urban community in Guinea-Bissau in the early 1980s.
Søren Wengel Mogensen +4 more
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Frontiers in Public Health, 2018 BackgroundWhole-cell diphtheria–tetanus–pertussis (DTP) and oral polio vaccine (OPV) were introduced to children in Guinea-Bissau in 1981. We previously reported that DTP in the target age group from 3 to 5 months of age was associated with higher ...
Peter Aaby +5 more
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Roczniki Panstwowego Zakladu Higieny, 2021 Background. The composition of preparations, intended for pregnant women is an important issue of proper dietary supplementation. The range of such products on the market is very wide and their composition is not regulated by law. Objectives.
Regina Wierzejska
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Metabolic engineering of micronutrients in crop plants [PDF]
, 2016 Micronutrient deficiency is a widespread phenomenon, most prevalent in developing countries. Being causally linked to the occurrence of a range of diseases, it affects billions of people worldwide. Enhancing the content of micronutrients in crop products
Blancquaert, Dieter +3 more
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Allergic sensitization among Danish infants at 13 months of age
Immunity, Inflammation and Disease, 2019 Background Sensitization means elevated number of specific immunoglobulin E, either measured by skin prick test or in blood samples. Sensitization is associated with, but not synonymous with, allergic disease.
Lisbeth M. Thøstesen +1 more
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Experimental preeclampsia development depends on vitamin D(3) status in female wistar rats [PDF]
The Ukrainian Biochemical JournalDeficiency of vitamin D3 during pregnancy is a widespread challenge associated with increased risk of complications, particularly preeclampsia (PE), a serious condition characterized by hypertension with proteinuria.
I. V. Poladych +3 more
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Алматы технологиялық университетінің хабаршысы, 2021 The study of the process of moisture-thermal treatment of grain crops: wheat, oats, barley, corn, peas, bran and others was carried out in the work.
I. S. Bogomolov +2 more
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