Results 61 to 70 of about 36,800 (268)
Background: White spot lesion is a demineralization process indicated by the increased of enamel microporosity. A tegillarca granosa shell contains 98.7% calcium and Vitis vinifera contains phytochemical compounds with fluoride, which has a potential to ...
Grace Caroline Setiawan+4 more
doaj +1 more source
Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries
Electrolyzed water treatments could have promising applications in the grapevine nursery process to prevent or reduce infections caused by fungal trunk pathogens on grapevine propagation material. Abstract BACKGROUND Grapevine producers demand solutions to control fungal trunk pathogens (FTPs) in nurseries.
Mónica Berbegal+6 more
wiley +1 more source
Dataset on optimized biodiesel production from seeds of Vitis vinifera using ANN, RSM and ANFIS
This dataset disclose the investigational data on the extraction of bio-oil from seeds of Vitis vinifera through combination of mechanical pressing and soxhlet solvent extractor.
V. Hariram, A. Bose, S. Seralathan
doaj
The role of selection pressure in shaping zoxamide resistance in Plasmopara viticola populations
Zoxamide resistance management in Plasmopara viticola: controlling selection pressure through optimal fungicide application frequency to reduce the spread of resistant strains possessing different point mutations associated with resistance. Abstract BACKGROUND Zoxamide, a β‐tubulin inhibitor, is widely used in vineyards to control downy mildew caused ...
Mattia Peracchi+4 more
wiley +1 more source
Background: Aluminum a known neuro and cholinotoxin has been implicated in the pathogenesis of Alzheimer’s disease. Its exposure is associated with impairment of the memory and cognition.
Deepthi Rapaka+3 more
doaj
Histopathology of Phakopsora euvitis on Vitis vinifera
Rust (Phakopsora euvitis) is an important fungal disease in grapevines grown in tropical and subtropical regions. Epidemiological works have been conducted on plant disease resistance, however, little is known about defense mechanisms of resistance to the disease. Leaves of Vitis vinifera cv. Moscato Giallo were inoculated with P.
João Paulo Rodrigues Marques+4 more
openaire +3 more sources
CARBOHYDRATE METABOLISM OF VITIS VINIFERA: HEMICELLULOSE [PDF]
The more recent studies on the composition of hemicellulose have led to other theories as to its physiological function besides those of reserve food and structural reinforcement. O'Dwyer (31) has suggested that since hemicellulose is closely related to pectins it serves as an intermediary form in a synthesis of lignin from pectic compounds.
A. J. Winkler, W. O. Williams
openaire +3 more sources
Many mycorrhizal plant species very likely depended on root carboxylate release to acquire P at the P‐impoverished study sites. Arbuscular mycorrhizal species exhibited a less conservative nutrient‐utilisation strategy with higher leaf [P] than cluster‐rooted non‐mycorrhizal species and accessed more inorganic N.
Xiao Wang+8 more
wiley +1 more source
Cossid moths (Lepidoptera: Cossidae) as pests of woody plants – A review
Abstract The Cossidae is a worldwide family of macro‐moths popularly known as carpenter moths due to the larval habit of boring in the wood of living plants. This review compiles current knowledge on the characteristics, diversity and bionomy of cossid moths as well as the damage they cause on woody plants.
Thanapol Choochuen, Jiří Foit
wiley +1 more source
Yeast diversity in Vitis non-vinifera ecosystems
The surface of grapes lodges a complex community of yeast species responsible for spontaneous alcoholic fermentation. The study of indigenous Saccharomyces and "non-Saccharomyces" yeasts during grape must fermentation constitutes a major research area in microbial enology.
Raymond Eder, María Laura+1 more
openaire +4 more sources