Results 71 to 80 of about 100,315 (292)
The quest and conservation of existing populations of woodland grape (Vitis vinifera L. ssp. sylvestris Gmelin), the supposed progenitor of the European grapevine (Vitis vinifera L. ssp.
Gizella Jahnke +4 more
doaj +1 more source
ABSTRACT In 2019, the Dadan Archaeological Project (CNRS/RCU/AFALULA) identified a Late Antique village 1 km south of ancient Dadan in the al‐ʿUlā valley (northwest Saudi Arabia). Three excavation seasons at this site (2021–2023) have uncovered a massive building constructed in the late third or early fourth cent.
Jérôme Rohmer +11 more
wiley +1 more source
Biological and technological characteristics of Georgian wine and table grapes
Georgian grapevine germplasm, which has formed for thousands of years, includes white, black, red, pink and grey 525 Vitis vinifera cultivars. In 2009–2014 up to 440 local grapevine varieties Vitis vinifera sativa has been restored.
Ujmajuridze Levan +1 more
doaj +1 more source
In the current study, bioactive compounds of Vitis vinifera (Perlette) were extracted using an ultrasound-assisted extraction technique. The central composite design of response surface methodology (RSM) was used to determine the effect of time ...
M. Kaleem +3 more
semanticscholar +1 more source
Abstract This paper explores the relationship between wetland ecosystems and prehistoric lakeshore settlements within the Lake Ohrid basin (a biodiversity hotspot) by considering plant food systems at Ploča Mičov Grad, North Macedonia. The mid‐fifth millennium (c.4555–4373 to 4437–4241 cal BCE) waterlogged assemblage contained a diverse spectrum of ...
Amy Holguin +14 more
wiley +1 more source
Background: White spot lesion is a demineralization process indicated by the increased of enamel microporosity. A tegillarca granosa shell contains 98.7% calcium and Vitis vinifera contains phytochemical compounds with fluoride, which has a potential to ...
Grace Caroline Setiawan +4 more
doaj +1 more source
Hybrid (Vitis vinifera ×Vitis labrusca) table grape cultivars grown in the subtropics often fail to accumulate sufficient anthocyanins to achieve good uniform berry color. Growers of V.
R. Koyama +8 more
semanticscholar +1 more source
Abstract This in vitro study evaluated the effect of hydroalcoholic propolis extract (HPE) as a collagen cross‐linking agent for preserving the dentin–adhesive interface. Dentin beams from human third molars were demineralized with 10% phosphoric acid and assigned to five treatments: distilled water (control), 6.5% grape seed extract (GSE), and HPE at ...
Zidane Hurtado Rabelo +5 more
wiley +1 more source
Wild Grape-Associated Yeasts as Promising Biocontrol Agents against Vitis vinifera Fungal Pathogens
The increasing level of hazardous residues in the environment and food chains has led the European Union to restrict the use of chemical fungicides.
G. Cordero-Bueso +6 more
semanticscholar +1 more source
Project outline from ingredient selection and screening to lipstick and moisturizer formulation, testing results and overall conclusions. Abstract Objective Over the last two decades, consumers have been calling for greater transparency for ingredient sourcing and manufacturing practices; therefore, more sustainable alternatives need to be evaluated to
Anna Spaulding, Gabriella Baki
wiley +1 more source

