Results 211 to 220 of about 33,932 (230)

Barley and Oat Allergy in Children with Wheat Allergy

Journal of Allergy and Clinical Immunology, 2009
C.A. Keet, E.C. Matsui, G. Dhillon, P.J. Lenehan, R.A. Wood   +4 more
openaire   +1 more source

IgE-mediated food allergy in children

Lancet, The, 2013
Irene Berti, A Wesley Burks, Baruch Krauss   +2 more
exaly  

Epidemiological link between wheat allergy and exposure to hydrolyzed wheat protein in facial soap

Allergy: European Journal of Allergy and Clinical Immunology, 2014
Y Fukutomi
exaly  

Wheat allergy: A double-blind, placebo-controlled study in adults

Journal of Allergy and Clinical Immunology, 2006
Giuseppe Scibilia, Carsten Bindslev-Jensen   +1 more
exaly  

HLA-DQ and RBFOX1 as susceptibility genes for an outbreak of hydrolyzed wheat allergy

Journal of Allergy and Clinical Immunology, 2019
Emiko Noguchi, Yukinori Okada, Michihiro Hide   +2 more
exaly  

Wheat allergy in children evaluated with challenge and IgE antibodies to wheat components

Pediatric Allergy and Immunology, 2015
Susanne Vrtala, Rudolf Valenta, Eishin Morita   +2 more
exaly  

Molecular diagnosis in wheat allergy

Alergologia
Camelia Elena Berghea, Denisa-Mihaela Nedelcu, Ancuţa-Mădălina Nedelcu, Alice-Florentina Şerban   +3 more
openaire   +1 more source

The Natural History of Wheat Allergy

Journal of Allergy and Clinical Immunology, 2008
C.A. Keet, E.C. Matsui, K.E. Mudd, M. Paterakis, R.A. Wood   +4 more
openaire   +1 more source

Wheat allergy – clinical implications and management

Alergologia, 2019
Diana Deleanu, Corina Bocșan, Adriana Muntean   +2 more
openaire   +1 more source

Fibre-deprived Akkermansia worsens food allergy

Nature Reviews Microbiology, 2023
exaly