Results 81 to 90 of about 382,024 (224)
Potential utilization of durum wheat landraces for breeding
, 2022 Research funded by Grant PP. AVA.AVA.201601.17 from IFAPA (Agricultural and Fishery Research and Training Institute), Junta de Andalucía, Spain including FEDER funding. All authors are members of FiRCMe Network, funded by MINECO (AGL2016-81855-REDT).
Atienza, Sergio G. +3 more
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Wheat in the Mediterranean revisited – tetraploid wheat landraces assessed with elite bread wheat Single Nucleotide Polymorphism markers [PDF]
BMC Genetics, 2014 Single Nucleotide Polymorphism (SNP) panels recently developed for the assessment of genetic diversity in wheat are primarily based on elite varieties, mostly those of bread wheat. The usefulness of such SNP panels for studying wheat evolution and domestication has not yet been fully explored and ascertainment bias issues can potentially affect their ...
Hugo R Oliveira +6 more
openaire +3 more sources
Journal of Integrative Plant Biology, EarlyView.Genomic dissection of 2,377 soybean accessions identified 261 trait‐associated loci with distinct beneficial alleles in Chinese and American germplasms, enabled development of the Soybean Targeted Improvement Navigation System framework for targeted allele introgression, and provided genomic resources for knowledge‐driven soybean design breeding ...
Chengzhi Jiao +23 more
wiley +1 more source
Two roads to a full ear: How maize domestication shaped form and function
Journal of Integrative Plant Biology, EarlyView.Early farmers turned bushy teosinte into maize by two genetic routes: one route reshaped the plant's architecture, and a newly identified route changed its physiology, sending more sugar and nitrogen to the ear. Both increased the share of the plant that becomes grain, and both can guide future crop improvement.
Rubén Rellán‐Álvarez
wiley +1 more source
Jasmonate biosynthesis regulates key events in barley vegetative and reproductive development
New Phytologist, EarlyView.Generation and general phenotypes of hvaoc mutants. Summary Cereal grain is a global food staple. Filial tissues in grain, such as the embryo and endosperm, grow embedded in the maternal ovule and surrounding ovary wall. Maternal tissues provide nutrition and protection but are progressively reduced and degraded as filial tissues expand, driving grain ...
Jian Luo +17 more
wiley +1 more source
Evaluation of emmer wheat genetics resources aimed at dietary food production [PDF]
, 2011 Emmer wheat cultivated by organic farmers is used as a component of some bio (organic) food products. Its positive influence on consumer health is caused by grain composition.
Stehno, Zdenek +11 more
core +1 more source
Wheat landraces from Oman: A botanical analysis
Emirates Journal of Food and Agriculture, 2014 The wheat landraces of Oman are chacterized. Their main constituents are Triticum aestivum L. ssp. aestivum , T. aestivum ssp. hadropyrum (Flaksb.) Tzvel., T. compactum Host, T. aethiopicum Jakubz.ssp. aethiopicum , T. aethiopicum ssp. vavilovianum Jakubz. et A. Filat. and T. dicoccon Schrank. The classification of the landraces was
A Filatenko, K Hammer
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Harnessing genetic variation for grain quality from diverse wheat landraces
New Phytologist, EarlyView.Grain protein content is usually measured on bulk samples, hiding variation between individual grains. We used hyperspectral imaging to predict protein in c. 15 000 single grains from over 500 Watkins wheat landraces grown in two environments, resolving both mean protein content and grain‐to‐grain uniformity.
Luqman B. Safdar +15 more
wiley +1 more source
Plant Biotechnology Journal, EarlyView.Conceptual overview of programmable de novo domestication from genetic diversity discovery to crop deployment. The framework connects diverse germplasm and genomic resources with three trajectory pathways. Adaptive Rescue, Agronomic Refinement and Novel Chassis defined by biological distance, engineering complexity and breeding objectives.
Muhammad Mubashar Zafar +10 more
wiley +1 more source
Phenotypic diversity of Tunisian durum wheat landraces
African Crop Science Journal, 2010 Tunisia is considered as a diversification centre of durum wheat (Triticum durum Desf.) and barely (Hordeum vulgare). It is characterised by large genetic diversity; however, several genotypes are in the process of disappearance. The safeguard and rehabilitatation of this genetic inheritance requires genetic characterisation,evaluation and in-situ and ...
Sourour, Ayed +4 more
openaire +3 more sources