Results 201 to 210 of about 101,823 (336)

Sources of soapy off-flavor in clear acidic whey protein beverages. [PDF]

J Food Sci
Best AR, Liu Y, Cadwallader D, Drake M.
europepmc   +1 more source

Fractionation of Human Milk Whey Protein by Acrylamide Gel Electrophoresis and Gel Filtration

, 1970
Taro Nagasawa, Isao KIYOSAWA, Hiromi ASAUCHI, Kunisuke Kuwahara   +3 more
openalex   +2 more sources

Beta‐Lactoglobulin for Water‐Based and Tunable Nanostructure Templating of Printed Titania Thin Films: The Influence of pH Value and Protein Concentration

Advanced Materials Interfaces, Volume 12, Issue 13, July 14, 2025.
The synthesis route for the fabrication of nanostructured titania thin films focuses on water‐based solutions, abundant, nontoxic materials, and a highly scalable deposition technique. Using beta‐lactoglobulin enables tunable titania thin film templating and allows for different domain sizes, porosities, and morphologies.
Linus F. Huber, Kun Sun, Manuel A. Reus, Christian L. Weindl, Julian E. Heger, Stephan V. Roth, Peter Müller‐Buschbaum   +6 more
wiley   +1 more source

Ultrasound-assisted Maillard reaction for the preparation of whey protein-fructooligosaccharide conjugates. [PDF]

Front Nutr
Singh P, Roy A, Kundu A, Mondal F, Sarkar M, Saha S.   +5 more
europepmc   +1 more source

Chemical and immunochemical characterization of caseins and the major whey proteins of rabbit milk [PDF]

, 1982
Rajeshwar Dayal, J. Hürlimann, Y. Suard, J P Kraehenbühl   +3 more
openalex   +1 more source

A Touch Enabled Hemodynamic and Metabolic Monitor

Advanced Science, Volume 12, Issue 26, July 10, 2025.
This work presents a touch‐based hybrid platform for simultaneous monitoring of vital signs and sweat metabolites. With a simple tri‐finger touch of 4–6 min, users can concurrently get to know their glucose, uric acid, cortisol levels from fingertip sweat, along with blood pressure and heart rate.
Omeed Djassemi, Tamoghna Saha, Ponnusamy Nandhakumar, Muhammad Inam Khan, Hannah Fishman, Sara Earney, Chochanon Moonla, Yuchen Xu, Henry Thai, Sofia Morales‐Fermin, Gyeongho Kim, Rhea Park, Beya Acot, Oscar Wu, Cannon Wurster, An‐Yi Chang, Christopher Cheung, Julia Silberman, Shichao Ding, Joseph Wang   +19 more
wiley   +1 more source

Validation of dietary whey protein substrate challenge absorption test as an indicator of proteolysis. [PDF]

PLoS One
Pierzynowska K, Pierzynowski S, Zaworski K, Gallotto R, Sathe M, Freedman SD, Borowitz D.   +6 more
europepmc   +1 more source

Comparative studies of protein components in rat uterine fluid, serum, colostrum whey and intestinal fluid.

, 1977
Yoshihisa Hasegawa, Shichiro SUGAWARA, Saburo TAKEUCHI   +2 more
openalex   +2 more sources

Hydrogen production by Enterobacter cloacae via dark fermentation using an agroindustrial residue, cashew apple bagasse

Biofuels, Bioproducts and Biorefining, Volume 19, Issue 4, Page 1207-1218, July/August 2025.
Abstract The use of biomass for the production of hydrogen gas (H2) offers a promising pathway toward sustainable energy systems. However, effective H2 production is still hindered by technological challenges, particularly in selecting appropriate feedstocks and optimizing production processes.
Gabriel Facundo Simão, Carla Luzia Borges Reis, Estefânia de Sousa Moreira, Tigressa Helena Soares Rodrigues, Luca Micoli, Maria Valderez Ponte Rocha   +5 more
wiley   +1 more source

Whey Protein Isolate Hydrogels Containing Cannabidiol Support the Proliferation of Pre-Osteoblasts. [PDF]

Gels
Baines DK, Platania V, Tavernaraki NN, Wright K, Chatzinikolaidou M, Douglas TEL, Douglas TEL.   +6 more
europepmc   +1 more source