Results 61 to 70 of about 26,544 (201)
Exploration of the virosphere in the white leg shrimp (Penaeus vannamei) and its risk to COVID-19
The white leg shrimp (Litopenaeus vannamei) is one of the most important aquaculture species, accounting for 80% of penaeid shrimp production. Recently, several L. vannamei samples tested positive for coronavirus, raising serious concerns regarding food safety.
Boyd, Hannah, Yuan, Zihao
openaire +1 more source
Background: A 60-day feeding trial was conducted to evaluate the effect of dietary Spirulina platensis (SP) on feed utilization, growth performance and disease resistance in Penaeus vannamei with Vibrio parahaemolyticus. Methods: S.
C. Sowmiya +6 more
semanticscholar +1 more source
Abstract Aquaculture has increasingly turned toward plant extracts' usage as functional additives, owing to their rich content of bioactive compounds that enhance growth performance, boost immune responses, and improve antioxidant capacity in cultured species.
Nader N. Hassona +9 more
wiley +1 more source
This paper shows the results of the efficiency of a circulating fluidized bed biofiltration system using polyetheleneas a filtering material. Changes in water quality parameters and the growth rates of shrimp (broodstock and commercial production) were used to assess the efficiency of water treatment system. The concentration of NH4+in waste water from
V.V. Sang +8 more
openaire +3 more sources
In the study we cultured the shrimp L. vannamei (initial weight 0.0004 g) under laboratory conditions in marine science center and using three types of food. These were life food (Artemia nauplii), artificial died and mixed food (Artemia nauplii and artificial died).
A.H. Ghazi, M. A. Ali, S. S. AL-Noor
openaire +2 more sources
The presence of microplastics in commercially important seafood species is a new issue of food safety concern. Although plastic debris has been found in the gastrointestinal tracts of several species, the prevalence of microplastics in edible shrimp ...
A. Vitheepradit, T. Prommi
semanticscholar +1 more source
Synergistic effects of microplastic and Vibrio harveyi co‐exposure on big‐belly seahorse (Hippocampus abdominalis). Seahorses were exposed to microplastics (50 beads/L of 0.2 μm SMP and 1.0 μm LMP) and injected with V. harveyi (1 × 103 CFU/mL).
Jin A Kim +4 more
wiley +1 more source
Diazinon is one of the insecticides that represent a high risk for Costa Rican estuarine environments due to its widespread use in pineapple plantations. In estuaries, organisms are frequently submitted to stress caused by natural factors (e.g., continuous changes in salinity levels) and, additionally, to stress due to contamination.
Freylan Mena +3 more
openaire +5 more sources
Vannamei shrimp (Litopenaeus vannamei) is most demanding animal food. It is facing a tremendous loss due to bacterial diseases. The study aimed to determine the antibacterial activity, minimum inhibitory concentration (MIC) and minimum bactericidal ...
Shushant Godara +6 more
semanticscholar +1 more source
Comparative analysis of aquamimicry and biofloc technology (BFT) in white leg shrimp culture (Litopenaeus vannamei) illustrating the systematic review process, key findings and future research. ABSTRACT The growing global emphasis on sustainable aquaculture has driven the adoption of innovative farming approaches, including aquamimicry and biofloc ...
Md. Abdul Halim +10 more
wiley +1 more source

