Results 41 to 50 of about 912,684 (234)
BMC Genomics, 2020 Background Barley scald, caused by the fungus Rhynchosporium commune, is distributed worldwide to all barley growing areas especially in cool and humid climates. Scald is an economically important leaf disease resulting in yield losses of up to 40%.
Bianca Büttner +4 more
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Scientific Data, 2023 Wild barley, from “Evolution Canyon (EC)” in Mount Carmel, Israel, are ideal models for cereal chromosome evolution studies. Here, the wild barley EC_S1 is from the south slope with higher daily temperatures and drought, while EC_N1 is from the north ...
Rui Pan +8 more
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浙江大学学报. 农业与生命科学版, 2014 First, a hydroponic experiment was conducted to compare the difference in low potassium (K) tolerance among 99 Tibetan annual wild barley genotypes. The wild barleys that were examined showed a significant difference in low K tolerance, with XZ107, XZ153
Zhu Bo +5 more
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Barley yellow dwarf epidemiology [PDF]
, 2006 Barley yellow dwarf (BYD) disease is induced by viruses that are vectored by aphids. The viruses infect grasses and cause severe damage on oats, barley and wheat worldwide.
Bisnieks, Maris
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Grain Yield and Growth Traits of Barley (Hordeum vulgare L.) as Affected by Interference with Wild Oat (Avena ludoviciana L.) [PDF]
Ikufīziyuluzhī-i Giyāhān-i Zirā̒ī, 2016 A pot experiment was performed to investigate the effects of root, shoot and full plant interference of barley by wild oat on leaf characteristics and root to shoot ratio.
Farshad Sorkhi
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PLoS ONE, 2018 Despite the global value of barley, compared to its wild progenitor, genetic variation in this crop has been drastically reduced due to the process of domestication, selection and improvement.
Reza Pournosrat +4 more
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Plant Methods, 2018 Background Real-time quantitative PCR has been widely used as the most reliable method to measure gene expression, due to its high accuracy and specificity.
Lili Zhang +5 more
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Phytopathologia Mediterranea, 2020 Wild barley (Hordeum spontaneum) and barley landraces are important sources of genetic variation for disease resistance. Thirty wild barley (H. spontaneum) genotypes and 30 barley landraces were evaluated for susceptibility to two Drechslera graminea ...
Arzu ÇELIK OĞUZ
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Effect of Different Tillage Systems and Crop Rotations on Wild Barley Density
Majallah-i ḥifāẓat-i giyāhān, 2017 Introduction: More than 7 thousand hectares of wheat and barley fields, in Isfahan province, and 200 thousand hectares of wheat and barley fields in Fars province has been infected by wild barley (Hordeum spontaneum Koch.).
A. H. Jalali, H. Esfandiari
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Standardization of a small-scale hot water extract method for application in barley breeding programs [PDF]
, 2003 Hot water extract (HWE) is one of the key quality attributes considered when determining the malting performance of barley. The international malting and brewing industries utilise standard procedures for measuring HWE, including European Brewery ...
Roumeliotis, S. +14 more
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