Results 21 to 30 of about 2,797 (161)

Sources of resistance to ascochyta blight in wild Cicer species [PDF]

open access: yesNetherlands Journal of Plant Pathology, 1993
Ascochyta blight [Ascochyta rabiei (Pass.) Lab.] is the major foliar disease of chickpea (Cicer arietinum L.). In search of better sources of resistance to ascochyta blight, 201 accessions of 8 annual wildCicer species were evaluated in field and greenhouse for 3 years (1988 to 1991) at Tel Hadya, Syria. One accession each ofC. judaicum Boiss (ILWC 165)
Singh, K B, Reddy, M V
openaire   +2 more sources

Exploring the molecular basis of resistance to Botrytis cinerea in chickpea genotypes through biochemical and morphological markers [PDF]

open access: yesPeerJ, 2023
Chickpea (Cicer arietinum L.) is an important pulse crop around the globe and a valuable source of protein in the human diet. However, it is highly susceptible to various plant pathogens such as fungi, bacteria, and viruses, which can cause significant ...
Richa Thakur   +6 more
doaj   +2 more sources

Phenylpropanoid Content of Chickpea Seed Coats in Relation to Seed Dormancy

open access: yesPlants, 2023
The physical dormancy of seeds is likely to be mediated by the chemical composition and the thickness of the seed coat. Here, we investigate the link between the content of phenylpropanoids (i.e., phenolics and flavonoids) present in the chickpea seed ...
Veronika Sedláková   +4 more
doaj   +1 more source

Identification of Sources of Sclerotinia sclerotiorum Resistance in a Collection of Wild Cicer Germplasm [PDF]

open access: yesPlant Disease, 2021
Sclerotinia sclerotiorum is an important fungal pathogen of chickpea (Cicer arietinum L.), and it can cause yield losses up to 100%. The wild progenitors are much more diverse than domesticated chickpea, and this study describes how this relates to S. sclerotiorum resistance. Initially, the pathogenicity of nine Australian S. sclerotiorum isolates was
Virginia W. Mwape   +7 more
openaire   +2 more sources

Characterization in F1 generation of Kabuli, Desi and wild Cicer genotypes for plant traits

open access: yesGenetika, 2023
It is important to understand the magnitude of the changes in variation created by the crossbreeding of cultivated chickpea varieties with a narrow genetic base, desi and kabuli types, and C. reticulatum and C. echinospermum, which are closely related species to cultivated chickpeas.
Tekin, Gizem Kamçı   +1 more
openaire   +2 more sources

Identification of Novel Sources of Resistance to Ascochyta Blight in a Collection of Wild Cicer Accessions [PDF]

open access: yesPhytopathology®, 2021
Chickpea production is constrained worldwide by the necrotrophic fungal pathogen Ascochyta rabiei, the causal agent of Ascochyta blight (AB). To reduce the impact of this disease, novel sources of resistance are required in chickpea cultivars. Here, we screened a new collection of wild Cicer accessions for AB resistance and identified accessions ...
Toby E. Newman   +6 more
openaire   +2 more sources

Variation of Cicer Germplasm to Manganese Toxicity Tolerance

open access: yesFrontiers in Plant Science, 2020
After aluminum, manganese toxicity is the most limiting factor for crops grown in acidic soils worldwide. But overall, research on Mn toxicity is still limited.
Karthika Pradeep   +2 more
doaj   +1 more source

Growth, Yield and Yield Components of Wheat (Triticum aestivum L.), Chickpea and Wild mustard as Influenced by Intercropping in Different Row Proportions

open access: yesZanco Journal of Pure and Applied Sciences, 2020
A field experiment was conducted at Grdarasha Experimental Farm / College of Agricultural Engineering Sciences / Salahaddin University – Erbil, located at (36.2o N, 44.1o E and elevation 470 m) during the winter season of (2016-2017) to study the ...
Aryan S. A. Dizayee   +1 more
doaj   +3 more sources

Resistance to Plant-Parasitic Nematodes in Chickpea: Current Status and Future Perspectives

open access: yesFrontiers in Plant Science, 2019
Plant-parasitic nematodes constrain chickpea (Cicer arietinum) production, with annual yield losses estimated to be 14% of total global production. Nematode species causing significant economic damage in chickpea include root-knot nematodes (Meloidogyne ...
Rebecca S. Zwart   +7 more
doaj   +1 more source

Assessment of Integrated Weed Management Approaches on Asphodelus tenuifolius in Chickpea [PDF]

open access: yesPlanta Daninha, 2018
: Chickpea is the third most important crop of rainfed areas of Pakistan, and it is severely affected by noxious weed Asphodelus tenuifolius. Therefore, a field trial was conducted to evaluate the effect of different allelopathic weed extracts ...
I. KHAN   +4 more
doaj   +1 more source

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