Results 31 to 40 of about 22,524 (199)
Antimicrobial potential of wild edible herbaceous species [PDF]
, 2016 Natural products, either as pure compounds or as standardized extracts, provide unlimited opportunities to control microbial growth, owing to their chemical composition and diversity.
Donato Di Venere +7 more
core +1 more source
A PHYTOALIMURGIC GARDEN TO PROMOTE WILD EDIBLE PLANTS
Acta Horticulturae, 2010 Wild plants have always been an important food source for people, not only in the distant past but also during more recent times of war. A wealth of information linked to human traditions has been gained on these plants which is worth preserving. As now these experiences are a prerogative primarily of the elderly in rural areas. A Phytoalimurgic Garden
ZUIN, MARIA CLARA +4 more
openaire +6 more sources
Endangered edible orchids and vulnerable gatherers in the context of HIV/AIDS in the Southern Highlands of Tanzania [PDF]
, 2009 Background Tanzania is a wild orchid biodiversity hotspot and has a high prevalence of HIV/AIDS. The wild orchids in the study are endemic and protected by the Convention on International Trade in Endangered Species.
Price Lisa +5 more
core +1 more source
A scientific review of Wild Edible Plants from the Levant [PDF]
, 2023 A 414 taxa dataset of Wild Edible Plants from the Levant (Jordan, Israel, Palestine and Lebanon) with referenced uses, countries where used, medicinal information and plant origins.
Pablo Gomez Barreiro (9584426) +5 more
core +1 more source
Molecules, 2018 We describe a multiple combined strategy to discover novel aptamers specific for clenbuterol (CBL). An immobilized ssDNA library was used for the selection of specific aptamers using the systematic evolution of ligands by exponential enrichment (SELEX ...
Xixia Liu +8 more
doaj +1 more source
Tetramethylpyrazine in Chinese baijiu: Presence, analysis, formation, and regulation
Frontiers in Nutrition, 2022 Traditional Chinese fermented baijiu is one of the six major distilled spirits consumed worldwide. It plays an important role in people's daily life and social interactions because of its taste, nutritional value, and various health functions ...
Xiaoshan Shi +11 more
doaj +1 more source
Industrial Crops and ProductsCleome gynandra L., belonging to the genus Cleome in the family Clusiaceae, is an annual herb widely distributed across China. This plant is known for its long history and significant regional value, and although its antioxidant potential has been ...
Yan Chen +10 more
doaj +1 more source
Ubiquitination in the regulation of autophagy
Acta Biochimica et Biophysica Sinica, 2023 Autophagy, an efficient and effective approach to clear rapidly damaged organelles, macromolecules, and other harmful cellular components, enables the recycling of nutrient materials and supply of nutrients to ...
Cen Xueyan, Li Ziling, Chen Xinpeng
doaj +1 more source
WILD EDIBLE PLANTS IN ENHANCING POST-DISASTER FOOD SECURITY, ORMOC CITY, PHILIPPINES [PDF]
Article Highlights: - Wild edible plants (WEPs) in Ormoc City, Philippines, serve as critical food sources during disasters, offering essential nutrients and aiding food security.
Cindy Ochavillo +7 more
core +2 more sources
InsectsMacrotermes barneyi is a typical fungus-growing termite that forms both monogynous (single queen) and polygynous (multiple queen) colonies in nature.
Jiachang Zhou +10 more
doaj +1 more source