Results 191 to 200 of about 846,557 (340)

Impact of the Wood Species Used on the Chemical Composition, Color and Sensory Characteristics of Wine. [PDF]

Foods
Martínez-Gil AM, Del Alamo-Sanza M, Asensio-Cuadrado M, Del Barrio-Galán R, Nevares I.   +4 more
europepmc   +1 more source

Grape culture, wines, and wine-making. : With notes upon agriculture and horti-culture

Agoston Haraszthy
openalex   +2 more sources

12. Citrated Aromatic Wine of Iron [PDF]

Gor E
openalex   +1 more source

THE DECLINE IN THE CONSUMPTION OF LIGHT WINES. [PDF]

, 1904

openalex   +1 more source

Swipe right: When and why conservatives are more accepting of AI recommendations

Journal of Consumer Psychology, EarlyView.
Abstract Six studies (N = 1548) and a single ad study on Facebook examine the influence of political ideology on the likelihood of accepting AI‐generated recommendations in categories such as movie streaming, music streaming, and recipe websites. Contrary to conventional wisdom and prior empirical findings that conservatives are less accepting of ...
Iman Paul, Smaraki Mohanty, Monica Wadhwa, Jeffrey Parker   +3 more
wiley   +1 more source

Relationship Between Health Benefit Perception Moderate Wine Consumption, Wine Label and Healthy Behaviour. [PDF]

Foods
Ilak Peršurić AS, Težak Damijanić A, Radeka S.   +2 more
europepmc   +1 more source

Klippel‐Trénaunay‐Weber Syndrome: Prenatal Diagnosis and Review of the Literature

Journal of Clinical Ultrasound, Volume 53, Issue 3, Page 535-546, March/April 2025.
This meta‐analysis demonstrates the high diagnostic accuracy of SZ‐CEUS for differentiating between malignant and benign focal liver lesions, as well as for HCC from non‐HCC lesions. The study shows better performance for smaller lesions and those with a higher proportion of malignancy.
Giuliana Orlandi, Laura Sarno, Antonio Angelino, Mariarosaria Motta, Raffaella Di Girolamo, Luigi Carbone, Marika Rovetto, Laura Letizia Mazzarelli, Gabriella Sglavo, Francesco D' Antonio, Ilenia Mappa, Daniele Di Mascio, Giuseppe Rizzo, Giuseppe Maria Maruotti   +13 more
wiley   +1 more source

Influence of Wine on Bone Mineral Density. [PDF]

Nutrients
Duarte ND, Frigério PB, Duarte FS, Okamoto R, Buchaim DV, Rosa Junior GM, Bueno CRS, Reis CHB, Buchaim RL, Issa JPM.   +9 more
europepmc   +1 more source

LIV. Method of ascertaining whether wines are adulterated with litharge [PDF]

M. Nauche
openalex   +1 more source

Biotechnological Potential of the Fusarium fujikuroi Complex From Amazonian Oenocarpus bacaba: Lipase Production and Characterization

Journal of Basic Microbiology, EarlyView.
ABSTRACT This study investigates the diversity of filamentous fungi in the Amazon biome, particularly the genus Fusarium, known for producing biotechnologically valuable metabolites. The research aimed to isolate and identify fungi from Oenocarpus bacaba Mart.
Lucely Nogueira dos Santos, Rafael Firmani Perna, Ana Carolina Vieira, Kalebe Ferreira Furtado, Alex Fernando de Almeida, Cristiane Angélica Ottoni, Leandro Mantovani de Castro, Felipe Mello, Yoannis Domínguez, Nelson Rosa Ferreira   +9 more
wiley   +1 more source