Results 91 to 100 of about 188,216 (302)

Price Premiums for Single‐Name and Compound‐Name Geographical Indications in Swiss Cheese Trade

open access: yesAgribusiness, EarlyView.
ABSTRACT Geographical indications (GIs) have become increasingly important in agri‐food markets, especially in Europe. For Swiss cheese imports and exports, we analyze whether GIs are associated with higher trade prices. We find that price premiums can be obtained for both exports and imports. However, this is only the case for cheeses with single name
Judith Irek
wiley   +1 more source

Nicotinamide riboside and pterostilbene reduces markers of hepatic inflammation in NAFLD: A double‐blind, placebo‐controlled clinical trial

open access: yesHepatology, EarlyView., 2022
NRPT 1X reduces ALT and ceramide 14:0 in 65% of subjects as compared to only 28% in the placebo group. Abstract Background and Aims The prevalence of NAFLD is increasing globally and on a path to becoming the most frequent cause of chronic liver disease. Strategies for the prevention and treatment of NAFLD are urgently needed.
Ryan W. Dellinger   +7 more
wiley   +1 more source

Wine’s Belated Globalization, 1845 to 2022

open access: yesIVES Technical Reviews
This summarizes and updates an article originally published as Anderson and Pinilla (2022). Until the 1970s, wine was produced and consumed almost exclusively in the Mediterranean region and the nearby Levant. Today it is enjoyed in a much broader range
Kym Anderson, Vicente Pinilla
doaj   +1 more source

Efficiency and Technology Gap in European Apple Production—A Metafrontier Model for Germany, Italy, and Poland

open access: yesAgribusiness, EarlyView.
ABSTRACT EU member states have exhibited varying rates of apple production growth. Technical efficiency (TE) estimation is suitable for identifying best‐practice farm performance. This study examined whether the development of the apple sector in Germany, Italy, and Poland was influenced by production efficiency, access to technology, as well as ...
Anika Muder, Jakub Staniszewski
wiley   +1 more source

Food Tastes in the United States: Convergence or Divergence?

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how food consumption tastes have changed in recent decades across the United States. Using NielsenIQ data for over 77 million transactions, there is evidence of divergence in food tastes across regions from 2007 to 2016 and across households of different income, education, and race/ethnicity groups.
Michael DeDad
wiley   +1 more source

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

open access: yesAgribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi   +2 more
wiley   +1 more source

Twinkle Light‐Inspired Aggregation‐Induced Emission “Lighting‐Up” Bacteriophages to Enhance Immunoassays via Spontaneous Amino‐Yne Click Reaction

open access: yesAggregate, EarlyView.
Herein, we present a twinkle‐light‐inspired “lighting‐up” bifunctional bacteriophage for fluorescence immunoassays via a spontaneous amino‐yne click reaction, and demonstrate its versatile potential for the highly sensitive detection of various targets, ranging from small molecules to pathogenic microorganisms, in complex samples.
Xiaoyi Lv   +10 more
wiley   +1 more source

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