Results 281 to 290 of about 15,615 (311)

Wines and Spirits

1987
openaire   +1 more source

Moderate consumption of beer, red wine and spirits has counteracting effects on plasma antioxidants in middle-aged men

European Journal of Clinical Nutrition, 2000
H F J Hendriks
exaly  

Wine and Spirits:

2017
openaire   +1 more source

Cradle to cradle: Old wine or new spirits?

Integrated Environmental Assessment and Management, 2010
Potting, J., Kroeze, C.
openaire   +3 more sources

Determination of caramel in non-aged mixed wine spirits by synchronous fluorescence spectroscopy

European Food Research and Technology, 2010
Jana Sádecká, Sádecká Jana
exaly  

Spirit of Wine

2011
openaire   +1 more source

Estimates of the Mean Alcohol Concentration of the Spirits, Wine, and Beer Sold in the United States and Per Capita Consumption: 1950 to 2002

Alcoholism: Clinical and Experimental Research, 2006
William C Kerr, Thomas K Greenfield
exaly  

Volume Contraction of Wine After Addition of Wine Spirits

American Journal of Enology and Viticulture, 1967
A. Caputi, R. W. Hackamack, D. D. Sanford   +2 more
openaire   +1 more source

Aroma profile design of wine spirits: Multi-objective optimization using response surface methodology

Food Chemistry, 2018
Pau Matias-Guiu, Juan JOSÉ Rodriguez-Bencomo, JOSÉ R Pérez-Correa   +2 more
exaly  

Production of Wines and Spirits

2016
openaire   +1 more source