Results 81 to 90 of about 3,067 (221)
German immigrant Herman Koster built his wine cellar on Kelleys Island in 1883. The cellar was rented to the Sweet Valley Wine Company and later sold to the Lay Brothers.
Unknown
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Analysis of distributional and promotional activities of winemakers
The objective of this paper is to determine how winemakers in Eastern Continental Croatia use marketing in their business. In addition, the paper aims to analyse the distribution of wine products and identify promotional activities that are considered ...
Sanja Jelić Milković +2 more
doaj
WINE TOURISM IN EUROPE AND ROMANIA – A CONCEPTUAL APPROACH WITH APPLICATION TO PRAHOVA COUNTY. CASE STUDY AT HALEWOOD WINERIES [PDF]
Always considered a gift of nature and associated with noble names, wine-growing regions have begun to capture the interest of tourists from the interwar period of the last century.
VASILE ELENA
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2011 Inductee, Dalton “Duke” Bixler; Winemaker and Owner of Breitenbach Wine Cellar
https://kent-islandora.s3.us-east-2.amazonaws.com/winehalloffame/12/thumbnail.jpgDalton \u27Duke\u27 Bixler has worked many years in the Ohio wine industry, growing his 3,000 gallon Breitenbach Wine Cellar into one of the largest wineries in the state ...
Ohio Wine Producers Association
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City, architecture and wine: Wine tourism in the contemporary society
In the last decades, the growth of activities related to wine tourism is a potent driver of transformations in territories and societies. Wine landscapes of ancestral regions such as La Rioja in Spain, Bordeaux in France or also in the so-called “New ...
Oliveira Douglimar Meireles de +1 more
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Paysages viticoles : paysages ruraux ?
Wine-growing landscapes establish a link between nature and culture, they have increasingly been the object of heritagisation in Europe in answer to a societal demand and a need for recognition on the part of the profession.
Soazig Darnay
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The Financial Aspect of Growing Organic Wine Grapes in the Vredendal District
Confusion still exists regarding the meaning of the organic production system. It can be defined as a holistic production system which enhances the agricultural eco-system by prohibiting the use of synthetic production mediums.
Hough, Ella Christina, Nell, Wilhelm T.
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From the Herral Long Collection, a 1989 portrait of a chef in a wine cellar as he puts wine on hold as the restaurant closes.
Long, Herral, 1929-2014
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Marketing strategy of wine cellar
Diploma thesis Marketing strategy of wine cellar will introduce strategic mareting and service marketing in theoretical part. Furthermore, in the theoretical part, I write about the segmentation, targeting and positioning.
Habartová, Tereza
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Managing a Wine Cellar Using a Spreadsheet
Using examples from Version 4 of Wine Cellar Management Tool, this report describes the many spreadsheet-based analyses in this tool that can assist an individual, restaurant, or bar in managing a wine cellar.
Thompson, Gary
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