Results 171 to 180 of about 808,640 (226)

Using Mandatory Sales Reports to Monitor Same-Day Alcohol Delivery Trends in New South Wales. [PDF]

Drug Alcohol Rev
Taylor N, Button K, Livingston M, Peacock A, Gilmore W, Kowalski M.   +5 more
europepmc   +1 more source

Is Wine Tourism a Niche Tourism? Antecedents and Consequences of Wine as a Niche Tourism, a Conceptual Model

, 2021
openaire   +1 more source

Impact of harvest periods of Sichuan pepper on Sichuan pepper-flavoured chicken using electronic nose, electronic tongue, and chromatography. [PDF]

Food Chem X
He L, Lu Z, Cai X, Zhu K, Xu C, Lin D, Hou Z, Leong SY, Singaram N, Yang C, Chan SW, Peng H, Lan M.   +12 more
europepmc   +1 more source

The 'Criaderas and Solera' System in Sherry Wines: Biological Aging, Flor Yeast Dynamics, Industrial Applications and Emerging Challenges-A Review. [PDF]

Foods
García-García JC, Mauricio JC, García-Martínez T, Carbonero-Pacheco J.   +3 more
europepmc   +1 more source

Three decades of research on wine marketing. [PDF]

Heliyon
Martínez-Navarro J, Sellers-Rubio R.
europepmc   +1 more source

Mechanical and Bond Performance of Alkali-Activated Slag Concrete Incorporating Natural and Recycled Diatoms. [PDF]

Materials (Basel)
Parra C, Belmonte IM, Calabuig Soler M, Benito F, Rodriguez C, Pacheco VM, Mateo JM, Carrión E, Torrano PH.   +8 more
europepmc   +1 more source

Development of Pork Ball Freshness Monitoring Labels Based on Carrageenan/Polyvinyl Alcohol Matrices and Anthocyanins from Three Petals: A Comparative Study. [PDF]

Foods
Zhu W, Zhang X, Zhang B, Xu Y, Yong H, Liu J, Zhou X.   +6 more
europepmc   +1 more source

Characterization of the Quality and Flavor in Chinese Sausage: Comparison Between Cantonese, Five-Spice, and Mala Sausages. [PDF]

Foods
Cai X, Zeng Y, Zhu K, Peng Y, Xv P, Dong P, Qiao M, Fan W.   +7 more
europepmc   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Linking Wine Preferences to the Choice of Wine Tourism Destinations

Journal of Travel Research, 2005
This article explores the links between wine consumers’ preferences for wine from particular countries or regions and their interest in, and propensity to travel to, specific wine regions. Data from a convenience sample of 161 wine consumers in Calgary, Canada, revealed that specific appellation-of-origin preferences (e.g., for Australian or French ...
Donald Getz, Graham Brown
exaly   +5 more sources

Wine Tourism in Italy

, 2021
In Italy wine tourism is becoming increasingly important in all regions. An integrated offering has been developed in vitivinicultural areas, including a diversified portfolio of wine-related experiences provided by wineries and other actors. A relevant role for the birth and the development of wine tourism has been played by the main associations ...
Seccia, Antonio, Garibaldi, Roberta
core   +3 more sources