Results 71 to 80 of about 1,825 (198)

Green Industries Without Institutional Support—The Case of the Danish Wine Industry

Tijdschrift voor Economische en Sociale Geografie, EarlyView.
Abstract Green regional industries are increasingly recognised as pivotal in addressing diverse environmental crises. While the role of institutions in fostering green industries is well‐established, limited research exists on the dynamics of green industry creation without institutional support.
Anika Zorn, Susann Schäfer
wiley   +1 more source

European wine: market dynamics, influence on global trade and effects on tourism development

Millenium
Introduction: Europe is the world's largest producer and exporter of wine, and in recent decades, both have increased in volume and value, driven mainly by the liberalization of international trade.
Eduardo Pinheiro, Catarina Fernandes
doaj   +1 more source

Eco‐Innovation: Drivers and Obstacles for Agriculture Firms in a Developing Country

Business Strategy and the Environment, Volume 35, Issue 3, Page 3247-3264, March 2026.
ABSTRACT Sustainable agriculture is becoming increasingly vital for food security and economic growth, particularly as the agricultural sector grapples with challenges posed by climate change. This study, grounded in the environmental innovation theory, resource‐based view, and dynamic capabilities approach, uses logistic and multinomial logistic ...
Nelyda Campos‐Requena, Diego Rivera, Francisco J. Fernández, Felipe Vásquez‐Lavin, Roberto D. Ponce Oliva   +4 more
wiley   +1 more source

WINE TOURISM AND SMALL TOWNS WITH (NO) DREAMS: THE CASE OF ROMANIA

Studia Universitatis Babeş-Bolyai Negotia
The present paper investigates the point of intersection between wine tourism and urban tourism in 87 Romanian small towns. The presence of vineyards and wine-incentives represent distinctive features with the potential to become (niche) tourism ...
Cornelia POP, Monica-Maria COROS, Valentin TOADER   +2 more
doaj   +1 more source

Wine tourism: Croatia’s potential

Interdisciplinary management research XIX: conference proceedings, 2023
Considering the issue of Croatian tourism, particularly its seasonality, there is an estimation that the development of specific forms of tourism could mitigate the negative effects of seasonality and enhance Croatia's competitiveness in the tourism market.
Tubić, Dejan, Bakan, Rikard
openaire  

The Impacts, Mechanisms, and Patterns of China Rural Collective Economic Development With Common Prosperity for All

International Studies of Economics, Volume 21, Issue 1, Page 57-72, March 2026.
ABSTRACT As a fundamental tenet of socialism with Chinese characteristics, pursuing common prosperity for all entails reducing urban‐rural disparities while simultaneously increasing rural household income. This study utilizes interview and survey data from the “Chinese Thousand Villages Survey” conducted by the Shanghai University of Finance and ...
Qingen Gai, Zhiqiang He, Fangfang Su, Wencheng Zhao   +3 more
wiley   +1 more source

POTENTIAL OF WINE TOURISM IN ROMANIA. CASE STUDY: DEALU MARE VINEYARD [PDF]

Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie, 2014
Wine sector can contribute to the rediscovery of Romania as a possible tourist destination, and the multiplication of interest in this area can offer a wide range of experiences (through rural tourism, wine tourism), active holidays and even business
NEDELCU ADRIAN
doaj  

The Roles of Motivation, Opportunity, and Ability on Willingness‐To‐Pay for Cannabis‐Infused Edibles in Hospitality Establishments and the Mediating Role of Involvement

International Journal of Tourism Research, Volume 28, Issue 2, March/April 2026.
ABSTRACT As Canadian cannabis legalization evolves, hospitality stakeholders are exploring integrating cannabis‐infused edibles into dining experiences. Despite regulatory prohibitions, sustained consumer interest suggests market opportunities, warranting examination of its drivers.
Michael Yu, Pengsongze Xue, Hwan‐Suk Choi   +2 more
wiley   +1 more source

Antecedents and Outcomes of Customer Experience: The Case of Wine Festivals

International Journal of Tourism Research, Volume 28, Issue 2, March/April 2026.
ABSTRACT This study investigates visitors' cognitive and behavioural processes in the context of a wine festival, adopting the Stimulus‐Organism‐Response (SOR) theoretical framework to examine how internal and external stimuli can influence customer experience and response.
Giorgio Mina, Giovanni Peira, Alessandro Bonadonna   +2 more
wiley   +1 more source

Commentary: Trends and Tensions in Freshwater and Fisheries Management in Central Otago, New Zealand

New Zealand Journal of Marine and Freshwater Research, Volume 60, Issue 1, March 2026.
Recent resource management planning processes and decisions in Central Otago, New Zealand, illustrate changes in policy direction for freshwater management. These processes and decisions also highlight interactions between, and values associated with, indigenous and introduced sports fish.
Harvey C. Perkins, Niall R. N. Watson
wiley   +1 more source