Results 21 to 30 of about 5,779 (225)

Application of Co-bioprocessing Techniques (Enzymatic Hydrolysis and Fermantation) for Improving the Nutritional Value of Wheat Bran as Food Functional Ingrediens [PDF]

open access: yes, 2019
Last time the food industry pays the great attention to questions, connected with changing existing technologies for raising the efficacy of the raw materials complex processing and increasing the output of high-quality products and food ingredients with
Buzhylov, M. (Mykola)   +2 more
core   +3 more sources

New pentose dimers with bicyclic moieties from pretreated biomass [PDF]

open access: yes, 2017
Dipentoses with bicyclic moieties are proposed as new putative cellulase inhibitory reaction products forming during hydrothermal wheat straw biomass pretreatment.
Meyer, Anne S.   +3 more
core   +1 more source

Biochemical and Thermodynamic Studies on a Novel Thermotolerant GH10 Xylanase from Bacillus safensis

open access: yesBiomolecules, 2022
Xylanases have a broad range of applications in agro-industrial processes. In this study, we report on the discovery and characterization of a new thermotolerant GH10 xylanase from Bacillus safensis, designated as BsXyn10. The xylanase gene (bsxyn10) was
Panayiotis D. Glekas   +4 more
doaj   +1 more source

Xylooligosaccharidesand Arabinoxylanoligosaccharides and Their Application as Prebiotics

open access: yesApplied Food Biotechnology, 2018
Background and Objective: Xylooligosaccharides and arabinoxylanoligosaccharides have been subject to nearly 30 years of in vitro and clinical trials, and advances in process technology have led to more widespread commercial availability.
Bradley Arthur Saville, Sandra Saville
doaj   +1 more source

Draft Genome Sequence of the Lignocellulose Decomposer Thermobifida fusca Strain TM51. [PDF]

open access: yes, 2013
Here, we present the complete genome sequence of Thermobifida fusca strain TM51, which was isolated from the hot upper layer of a compost pile in Hungary. T.
Beki   +14 more
core   +1 more source

Immunomodulatory Effects of Xylooligosaccharides

open access: yesFood Science and Technology Research, 2012
Xylooligosaccharides (XOs) are considered as food ingredients, and exhibit the prebiotic effects related to gut modulation. However, no related research is available to explain their immunomodulatory effects. This report elucidated their immunomodulatory effects through the variations of proinflammatory mediators in vitro. We found that XOs (0.1-100 mu
Chen, HH (Chen, Hua Han)   +3 more
openaire   +2 more sources

Xylooligosaccharides Alleviate Inflammatory Dermatoses and Related Depression-Like Behaviors in Atopic Dermatitis Mice Induced by 2,4-Dinitrofluorobenzene [PDF]

open access: yesShipin Kexue
Objective: To investigate the influence of xylooligosaccharides on skin inflammation, behavioral characteristics, neurotransmitters, and gut flora in a mouse model of atopic dermatitis (AD) induced by 2,4-dinitrofluorobenzene (DNFB).
FANG Mingyu, TANG Liu, LI Zimo, NIE Tingting, CHEN Shaoze, FANG Zhenfeng, SHI Lu, HU Song, CAO Xiaoqin
doaj   +1 more source

Effect of Oligosaccharide Degree of Polymerization on the Induction of Xylan-Degrading Enzymes by Fusarium oxysporum f. sp. Lycopersici

open access: yesMolecules, 2020
Xylan is one of the most abundant carbohydrates on Earth. Complete degradation of xylan is achieved by the collaborative action of endo-β-1,4-xylanases and β-d-xylosidases and a number of accessories enzymes.
Nasim Najjarzadeh   +3 more
doaj   +1 more source

Discovery of a Xylooligosaccharide Oxidase from Myceliophthora thermophila C1 [PDF]

open access: yesJournal of Biological Chemistry, 2016
By inspection of the predicted proteome of the fungus Myceliophthora thermophila C1 for vanillyl-alcohol oxidase (VAO)-type flavoprotein oxidases, a putative oligosaccharide oxidase was identified. By homologous expression and subsequent purification, the respective protein could be obtained.
Ferrari, Alessandro R.   +7 more
openaire   +3 more sources

Green Production of Prebiotic Xylooligosaccharides via Enzymatic Hydrolysis from Xylan Black Liquor of Oil Palm Frond

open access: yesBioResources, 2023
The black liquor generated from the alkaline pretreatment of lignocellulosic biomass is usually disposed of into wastewater, which could lead to environmental pollution.
Nur Syahirah Ahmad Sobri   +6 more
doaj   +2 more sources

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