Results 61 to 70 of about 3,419 (220)

Aquaculture Systems Affect the Impact of Probiotics, Prebiotics, and Synbiotics on Growth and Immunity of Oreochromis niloticus: A Systematic Review and Meta‐Analysis

Reviews in Aquaculture, Volume 18, Issue 4, September 2026.
Probiotics reliably improve growth, feed efficiency, and immunity in Nile tilapia, with closed systems showing the most consistent benefits. ABSTRACT Tilapia (Oreochromis niloticus) aquaculture is expanding worldwide, yet disease, environmental variability, and the need for sustainable production remain major challenges.
Diego Cardenas Laverde, Ruth Yolanda Ruiz Pardo, Luisa Marcela Villamil Diaz   +2 more
wiley   +1 more source

Draft Genome Sequence of the Lignocellulose Decomposer Thermobifida fusca Strain TM51. [PDF]

, 2013
Here, we present the complete genome sequence of Thermobifida fusca strain TM51, which was isolated from the hot upper layer of a compost pile in Hungary. T.
Kriszt, B., Horváth, B., Tóth, Ákos, Nagy, I., Barna, T., Kukolya, J., Fekete, Csaba, Fekete, C., Táncsics, A., Barna, Terézia, Nagy, István, Kukolya, József, Kriszt, Balázs, Baka, Erzsébet, Táncsics, András, Tóth, Á., Baka, E., Horváth, Balázs   +17 more
core   +1 more source

Valorisation of Pea Pod by‐Product Through Lactic Acid Bacteria Fermentation and Application in Cookie Production

Food Science &Nutrition, Volume 14, Issue 8, August 2026.
Pea pod by‐products were valorised through fermentation with lactic acid bacteria and applied in cookie production. Fermentation enhanced antioxidant activity, particularly after 24 h with L. casei DD_B_B71. Cookies with fermented flour showed improved bioactive profiles, though sensory optimisation is needed, highlighting a promising approach for ...
Dilara Devecioglu, Berfin Kaya, Neris Danç, Aysegul Mutlu‐Ingok, Funda Karbancioglu‐Guler   +4 more
wiley   +1 more source

Effect of synbiotics on growth performance and cecal microbial flora structure of weaned New Zealand meat rabbits

Siliao yanjiu, 2022
The experiment was to investigate the effect of synbiotics instead of antibiotics on growth performance and cecal microbial flora structure of weaned New Zealand meat rabbits.
QU Ping-ping, LI Tao, YANG Ming-cai, JIANG Ba-yi, WEN Hua-mei   +4 more
doaj  

The Dual Role of the Gut Microbiota in Cancer Chemoresistance

MicrobiologyOpen, Volume 15, Issue 4, August 2026.
Comparison between Microbiota and Cancer therapy. ABSTRACT Chemoresistance is one of the primary reasons that cancer chemotherapy fails to deliver successful treatment outcomes and contributes to poor overall survival rates for patients with cancer. New research has begun to shed light on the effects of the gut microbiome (GM).
Hamed Tahmasebi, Aisa Bahar, Meisam Khazaei, Mohammad Reza Arabestani   +3 more
wiley   +1 more source

Impact of vine shoots xylooligosaccharides on the nutritional, technological, and sensory properties of spreadable goat cheese

, 2023
A spreadable goat milk cheese fortified with a rich-xylooligosaccharides extract (XE) was developed. The experimental samples were analysed for proximate composition, colorimetric and textural properties.
Claudia Antonino
core  

Enhancing Probiotic Performance in Food Matrices: From Strain Selection to Bioengineering

Journal of Food Science, Volume 91, Issue 8, August 2026.
ABSTRACT Probiotics are central to functional food innovation, but their application is limited by viability loss during processing, storage, and gastrointestinal (GI) transit. A key insight is that viability and functionality are distinct attributes; maintaining high cell counts does not guarantee that probiotics retain their beneficial properties ...
Sidney Rodrigues de Jesus Silva, Ramila Cristiane Rodrigues, Rosângela Freitas, Paulo César Stringheta, Pedro Henrique Campelo, Evandro Martins   +5 more
wiley   +1 more source

Properties of an alkali-thermo stable xylanase from Geobacillus thermodenitrificans A333 and applicability in xylooligosaccharides generation [PDF]

, 2015
An extracellular thermo-alkali-stable and cellulase-free xylanase from Geobacillus thermodenitrificans A333 was purified to homogeneity by ion exchange and size exclusion chromatography. Its molecular mass was 44 kDa as estimated in native and denaturing
Di Salle, A., Morana, A., Alves, Luís, Anna Di Salle, Francesco La Cara, Elena Ionata, Susana M. Paixão, Alves, Luís Manuel, Giovanni del Monaco, La Cara, F., Luis Alves, Paixão Alves, Susana, Del Monaco, G., Paixão, Susana M., Ionata, E., Marcolongo, L., Loredana Marcolongo, Alessandra Morana   +17 more
core   +1 more source

Enzymatic Production of Xylooligosaccharides from Xylan Solubilized from Food and Agroindustrial Waste

, 2022
A large volume of biomass residue is disposed daily, and the use of chemical and enzymatic treatments is an alternative to reuse it generating value-added products such as xylooligosaccharides (XOS).
Contiero, Jonas [UNESP], de Freitas, Caroline [UNESP], Pereira, Beatriz Salustiano [UNESP], Brienzo, Michel [UNESP]   +3 more
core   +1 more source

Advances in Xylooligosaccharides Production From Lignocellulosic Materials and Its Application as Prebiotics

Journal of Food Science, Volume 91, Issue 8, August 2026.
ABSTRACT With the growing interest in functional foods and their role in promoting health beyond basic nutrition, increasing attention has been directed toward the modulation of gut microbiota as a key determinant of human well‐being. In this context, prebiotics and probiotics have emerged as central bioactive ingredients due to their capacity to ...
Paula Cavion Costa, Marli Camassola
wiley   +1 more source