Diversity, Distribution, and Phenotypic Characterization of Cultivable Wild Yeasts Isolated from Natural Forest. [PDF]
Tadesse T, Dese D, Dabassa A, Bacha K.
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Abstract This study explores the sustainable valorization of fruit waste (FW) for bioethanol production using a consolidated bioprocess (CBP) that combines fermentation and enzymatic hydrolysis in a single step. A co‐culture of Bacillus siamensis F2 (a multienzyme producer) and Candida albicans GP1 (a fermentative yeast) was employed to maximize ...
Baliram Gurunath Rathod+4 more
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THE OCCURRENCE OF γ-AMINOBUTYRIC ACID IN YEAST EXTRACT; ITS ISOLATION AND IDENTIFICATION
Lester J. Reed
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Systematic transcriptomics analysis of calorie restriction and rapamycin unveils their synergistic interaction in prolonging cellular lifespan. [PDF]
Zhang Y+6 more
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Compact Origins and Where to Find Them: ORC's Guide to Genome‐Wide Licensing
Origin licensing is a key requirement for any eukaryotic cell to initiate DNA replication in S‐phase. Here, we review the most recent findings in the orchestrated action of the origin recognition complex (ORC) to sequentially load two MCM2‐7 helicases onto DNA with a focus on origin architecture and sequencing‐based methods.
Christian Speck+1 more
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THE SYNTHESIS OF WATER-SOLUBLE B BY YEAST GROWN IN SOLUTIONS OF PURIFIED NUTRIENTS
Margaret B. MacDonald
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Fine-tuning the yeast GAL10 promoter and growth conditions for efficient recombinant membrane protein production and purification. [PDF]
Moussa R+7 more
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Physiology and Robustness of Yeasts Exposed to Dynamic pH and Glucose Environments
The authors investigated how three Saccharomyces cerevisiae strains respond to dynamic substrate and pH oscillations using dynamic microfluidic single‐cell cultivation (dMSCC) and intracellular biosensors. By combining performance and robustness analysis of selected intracellular parameters, growth and morphological analysis, the authors identified ...
Luca Torello Pianale+3 more
wiley +1 more source
Elucidating a novel metabolic pathway for enhanced antimicrobial glycolipid biosurfactant production in the yeast Meyerozyma guilliermondii. [PDF]
Songdech P+5 more
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