Results 91 to 100 of about 25,112 (256)
Impact of molasses quality on ethyl alcohol fermentation by the yeast saccharomyces cerevisiae
The use of blackstrap cane molasses in industrial ethanol production is characterised by fluctuations in fermentation efficiency due to its compositional variation.
Sibanda, Mkhululi Benedict
core
ABSTRACT After an initial evolution in a reducing environment, life got successively challenged by reactive oxygen species (ROS), especially during the great oxidation event (GOE) that followed the development of photosynthesis. Therefore, ROS are deeply intertwined into the physiological, morphological and transcriptional responses of most present‐day
Stephanie Frohn +12 more
wiley +1 more source
Background In the yeast biomass production process, protein carbonylation has severe adverse effects since it diminishes biomass yield and profitability of industrial production plants.
Gómez-Pastor Rocío +4 more
doaj +1 more source
INHIBITION BY NUCLEOTIDE ANALOGS IN THE YEAST ALCOHOL DEHYDROGENASE SYSTEM.
INHIBITION BY NUCLEOTIDE ANALOGS IN THE YEAST ALCOHOL DEHYDROGENASE ...
OKSANA M. ZARYCKY (7962014)
core
Abstract figure legend Mitochondria are highly dynamic organelles that continuously remodel their architecture through coordinated cycles of fusion and fission. This review examines the four key GTPases that orchestrate mitochondrial dynamics in mammals: MFN1, MFN2, OPA1, and DRP1.
Rémi Chaney +4 more
wiley +1 more source
Abstract figure legend Schematic outlining the impact of NSAID ingestion on resistance exercise training‐induced changes in muscle morphology, function and gene networks relative to placebo ingestion in trained males. Abstract Non‐steroidal anti‐inflammatory drugs (NSAIDs) are widely overused in sports.
Joanne E. Mallinson +6 more
wiley +1 more source
Characterization and redesign of galactonolactone dehydrogenase, a flavoprotein producing vitamin C
Keywords: aldonolactone oxidoreductases, Arabidopsis thaliana, flavoprotein, galactonolactone dehydrogenase, molecular gatekeeper, oxidase, protein engineering, vanillyl-alcohol oxidase family, vitamin C Redox enzymes are attractive biocatalysts ...
Leferink, N.G.H.
core
A study of alcohol dehydrogenase
The thermostability of pure yeast alcohol dehydrogenase has been investigated at various temperatures (50–70 °C) in the presence and absence of sucrose [0, 44.44%(w/w)] by both activity assay and differential scanning calorimetry.
Nath, Sunil +4 more
core +1 more source
Etymology and entomology: The semiotics and ethics of multispecies gene nomenclatures
Abstract This article examines controversies surrounding gene names that are perceived as humorous in the context of fruit flies but are considered rude in the clinical context of human medicine. Drawing on ethnographic fieldwork in insect laboratories, interviews with entomologists and geneticists, and an analysis of scientific and clinical ...
Colin M. E. Halverson
wiley +1 more source
Change in the Kinetic Regime of Aggregation of Yeast Alcohol Dehydrogenase in the Presence of 2-Hydroxypropyl-β-cyclodextrin. [PDF]
Borzova VA +3 more
europepmc +1 more source

