Results 71 to 80 of about 614,658 (333)

The Different Contributors to Antioxidant Activity in Thermally Dried Flesh and Peel of Astringent Persimmon Fruit

open access: yesAntioxidants, 2022
In the thermal-drying processing of astringent persimmon fruit, the tissue-specific changes in the key antioxidants have hardly been investigated, while they have been well investigated in the flesh.
You Jin Lim, Seok Hyun Eom
doaj   +1 more source

Growing Potatoes in the Alaska Garden [PDF]

open access: yes, 1984
Potatoes are a great crop for Alaska gardens because they are easy to grow and have a high yield per square foot. This publication includes tips on planting, growing, harvesting and storing potatoes as well as suggestions for cooking and preparing them ...
Smeenk, Jeff
core  

'Xenia', a new pear cultivar from Moldava, first results in the Netherlands [PDF]

open access: yes, 2009
The pear cultivar `Xenia¿ (synonym `Noiabriskaia¿) from Moldova is a selection from a cross between `Triomphe de Vienne¿ and `Nicolai Krier¿. In The Netherlands, `Xenia¿ has been tested since 2001.
Bucarciuc, V.   +3 more
core   +2 more sources

Agronomic Performance and Carotenoid Content of Kenyan Yellow-Fleshed Cassava Clones

open access: yesJournal of Agricultural Science, 2022
Vitamin A deficiency is common in Kenya; it has been reported among populations that depend on cassava as their main staple. Clonal evaluation of 324 locally developed yellow-fleshed cassava clones was carried out in two sites, Thika and Kiboko located in central and eastern Kenya respectively. Data was collected on agronomic performance, yield quality
Njenga Peninah   +3 more
openaire   +1 more source

In situ molecular organization and heterogeneity of the Legionella Dot/Icm T4SS

open access: yesFEBS Letters, EarlyView.
We present a nearly complete in situ model of the Legionella Dot/Icm type IV secretion system, revealing its central secretion channel and identifying new components. Using cryo‐electron tomography with AI‐based modeling, our work highlights the structure, variability, and mechanism of this complex nanomachine, advancing understanding of bacterial ...
Przemysław Dutka   +11 more
wiley   +1 more source

The Effect of Thermal Treatment on Selected Properties and Content of Biologically Active Compounds in Potato Crisps

open access: yesApplied Sciences, 2022
The aim of this study was to determine the effect of blanching and frying on selected properties of potato crisps of yellow- and purple-fleshed cultivars. The material used was yellow flesh cv. Ismena and purple flesh cv. Provita.
Agnieszka Kita   +5 more
doaj   +1 more source

Idiotipe Durian Nasional Berdasarkan Preferensi Konsumen [PDF]

open access: yes, 2008
. Santoso, P. J., Novaril, M. Jawal A. S., T. Wahyudi, and A. Hasyim. 2008. Idiotype of National Durian Based On Consumer's Preference. A survey to determine idiotype characters of Indonesian durian based on consumer's preference on fruit biophysic was ...
Anwaludin syah, Muhamad Jawal   +2 more
core  

Optical Absorption and Scattering Phenomena in 'Jubileum' Plums in Relation to Their Colour Properties [PDF]

open access: yes, 2010
Absorption and scattering of laser light pulse passing through the fruit determine among others, the optical properties of the product. Efforts have been made in the recent past to utilize innovative techniques such as time-resolved reflectance ...
Eccher Zerbini, P.C.   +7 more
core   +2 more sources

Cell wall target fragment discovery using a low‐cost, minimal fragment library

open access: yesFEBS Letters, EarlyView.
LoCoFrag100 is a fragment library made up of 100 different compounds. Similarity between the fragments is minimized and 10 different fragments are mixed into a single cocktail, which is soaked to protein crystals. These crystals are analysed by X‐ray crystallography, revealing the binding modes of the bound fragment ligands.
Kaizhou Yan   +5 more
wiley   +1 more source

Anthocyanin and carotenoid contents assessed by time-resolved reflectance spectroscopy in potato tubers (Solanum tuberosum L.) with different flesh colors

open access: yesAdvances in Horticultural Science, 2020
This work aimed at studying the relationships between the absorption spectra acquired by time-resolved reflectance spectroscopy (TRS) and the carotenoid (CAR) and/or the anthocyanin (ANT) contents in 9 potato genotypes with different flesh color (white ...
Maristella Vanoli   +6 more
doaj   +1 more source

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