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Trace Elements in Different Brands of Yerba Mate Tea

Biological Trace Element Research, 2011
Yerba mate (Ilex paraguariensis), a widely consumed beverage in South America, contains various biochemically active substances, among them are several minerals. This paper reports on the results of a survey of trace elements in the yerba mate infusions. Three different commercially available trademarks of I.
Victor Luiz Cordoba, Bragança   +2 more
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Circular economy opportunities in the yerba mate industry: a review

Journal of the Science of Food and Agriculture
Abstract Yerba mate ( Ilex paraguariensis A. St.‐Hil.) is a tree with simple, evergreen leaves, whose infusion, consumed either hot or cold, is widely popular in South America in the forms of chimarrão , tereré
Isabela Maria Macedo Simon Sola   +3 more
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The Politics of Yerba Mate

This chapter argues that the history of Yerba mate is intertwined with the history of colonization in South America, from the arrival of the Spanish and the establishment of Jesuit missions, to the struggles of nation building, and to the plant’s current global commercialization.
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Salivary microbiota characterization of Yerba Mate consumers in Uruguay

Clinical Oral Investigations
Yerba Mate (YM) is a green-colored infusion, derived from the Ilex paraguariensis plant, very popular and commonly consumed in Latin American countries (southern Brazil, Argentina, Paraguay, and Uruguay), rapidly gaining penetration in global markets, It's a beverage rich in polyphenols, alkaloids, and saponins, making its impact on the oral microbiome
Barbara, Garcia   +3 more
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Regulatory Aspects Concerning Yerba Mate Tea

2021
The regulatory situation concerning yerba mate commerce in South America and worldwide should be discussed. Yerba mate is a critical economic resource for South American people working in farms and associated industries. As a single example, this plant has been defined the national infusion in Argentina some year ago, and similar feelings can be easily
openaire   +1 more source

Fungal Diseases in Yerba Mate: Status and Management Strategies

Current Microbiology
Yerba mate (Ilex paraguariensis St. Hil.), with its health benefits and socioeconomic significance, plays a crucial role in Argentina and other South American countries like Brazil and Paraguay. Its cultivation in the Province of Misiones (Argentina) supports various sectors, contributes to regional development, and provides employment opportunities ...
Manuela Lizz Vereschuk   +2 more
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History of Yerba Mate

Abstract Yerba mate stands out from other caffeinated beverages due to its unique method of consumption, typically as mate (pronounced mah-tey) and tereré. Both are not just beverages; they are a social practice marked by unique accouterments and a ritualized ceremony.
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Yerba Mate: The Drink That Shaped a Nation

Hispanic American Historical Review, 2023
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