A Preliminary Checklist of the Orchid Bees (Hymenoptera: Apidae: Euglossini) of Ecuador
A checklist of Euglossini in Ecuador is given, including all currently described, valid species collected until 2018. The list has been assembled from museum records, fieldwork cited herein, and literature. The former species lists are nearly doubled here, with 1 Aglae, 23 Eufriesea, 68 Euglossa, 18 Eulaema, and 5 Exaerete, 115 in total with >50 new ...
Pablo S. Padrón +3 more
wiley +1 more source
Geographic distribution and conservation status of Caiman latirostris (Crocodylia, Alligatoridae) in Uruguay [PDF]
Populations of Caiman latirostris are known to occur in Uruguay but their geographic distribution remains uncertain. This work presents anupdate of the species distribution and conservation status in Uruguay.
Carlos Prigioni +5 more
core +2 more sources
La harina integral de Cucurbita moschata posee un alto contenido de carotenoides totales que pueden contribuir a la pigmentación del tarso y la piel de pollos de engorde. El objetivo de la investigación fue evaluar el efecto de la sustitución de maíz en
Freddy Alain Mendoza Ribadeneira +5 more
doaj +1 more source
Zapallo para deshidratado y congelado
EEA ...
Della Gaspera, Pedro +1 more
openaire +1 more source
Auto producción de semillas de zapallo
Fil: Konijnenburg, Adriana van. Instituto Nacional de Tecnología Agropecuaria (INTA).
Sidoti Hartmann, Brunilda +1 more
openaire +1 more source
Efecto del régimen de humedad del suelo sobre la producción del zapallo Cucurbita moschata Duchesne
El cultivo de zapallo Cucurbita moschata Duchesne ha cobrado interés por el alto valor nutricional del fruto; sin embargo, en las regiones productoras de Colombia, el riego para el zapallo es una labor empírica, dado que en el país no existen estudios ...
Robert Augusto Rodriguez-Restrepo +3 more
doaj +1 more source
Florestas estacionais no Pantanal, considerações florísticas e subsídios para conservação. [PDF]
Foi feita uma atualização do conhecimento sobre Florestas Estacionais no Pantanal, em grande parte baseado em dados dos Projetos PROBIO-Pantanal e GeoMS.
DAMASCENO JUNIOR, G. A. +3 more
core
Oil and Tocopherol Content and Composition of Pumpkin Seed Oil in 12 Cultivars [PDF]
Posted with permission from Journal of Agricultural and Food Chemistry, 55, no. 10 (2007): 4005–4013, doi: 10.1021/jf0706979. Copyright 2007 American Chemical Society.
Eller, Fred +7 more
core +3 more sources
Effect of the addition of Zapallo flour and beer in the mortadella type Bologna
Zapallo flour has the ability to sponge the meat mass by incorporating water, facilitating the retention capacity and improving the cohesion of the particles of the different ingredients, frozen beer improves the organoleptic characteristics of meat ...
Plinio Abelardo Vargas Zambrano +5 more
doaj +1 more source
Detection of Xanthomonas cucurbitae (Bryan) Vauterin et al. affecting fruits of winter squash in Mendoza and San Juan, Argentina [PDF]
Durante las campañas 2007/08 y 2008/09, en explotaciones comerciales de zapallo coreano (Cucurbita moschata Duch) de las zonas hortícolas de Mendoza y San Juan, se observaron sobre los frutos numerosas lesiones circulares, de 3 a 6 mm de diámetro, de ...
Lafi, Jorge, Linardelli, Clara
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