Results 41 to 50 of about 4,618,501 (115)
Zearalenone, a secondary metabolite produced by several plant-pathogenic fungi of the genus Fusarium, has high estrogenic activity in vertebrates. We developed a Saccharomyces cerevisiae bioassay strain that we used to identify plant genes encoding UDP ...
Mitterbauer, Rudolf +20 more
core +1 more source
Evaluation of zearalenone, α-zearalenol, β-zearalenol, zearalenone 4-sulfate and β-zearalenol 4-glucoside levels during the ensiling process [PDF]
Zearalenone-producing Fusarium species can contaminate maize before ensiling and cause reproductive problems in animals. Suspect feeds are only routinely analysed for zearalenone (ZEA), not considering other oestrogenic metabolites or masked derivatives.
Chulze, Sofia Noemi +13 more
core +1 more source
Zearalenone (ZEN) is widely found in food and feed. Its cytotoxicity, reproductive toxicity, genetic toxicity, immunotoxicity and hepatorenal toxicity have serious impacts on human and animal health.
Anshan Shan +7 more
core +1 more source
Liver diseases, both acute and chronic, are a major global health burden with limited therapeutic options. Ferroptosis, an iron‐dependent form of regulated cell death driven by lipid peroxidation, has emerged as a key contributor to liver pathology and a potential therapeutic target.
Farshad Niazpour +2 more
wiley +1 more source
Abstract The food enzyme containing β‐fructofuranosidase (β‐d‐fructofuranoside fructohydrolase; EC 3.2.1.26) and β‐glucosidase (β‐d‐glucoside glucohydrolase; EC 3.2.1.21) activities is produced with the non‐genetically modified Aspergillus tubingensis strain IN 319 by Shin Nihon Chemical Co., Ltd.
EFSA Panel on Food Enzymes (FEZ) +18 more
wiley +1 more source
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of l‐cysteine and l‐cysteine hydrochloride (monohydrate and anhydrous) as flavouring feed additives for all animal species.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +19 more
wiley +1 more source
Research Progress of Safety of Zearalenone: A Review
Zearalenone, a mycotoxin produced by fungi of the genus Fusarium, widely exists in animal feed and human food. The structure of zearalenone is similar to estrogen, so it mainly has estrogenic effects on various organisms.
Charles Asakiya +13 more
core +1 more source
ABSTRACT Enniatins (ENNs) are emerging mycotoxins mainly produced by Fusarium species. They frequently contaminate cereals and cereal‐based products. Despite their widespread occurrence, these mycotoxins are not yet regulated, but concerns about their potential health effects due to dietary exposure exist.
France Coulet +3 more
wiley +1 more source
This study presents a comprehensive analysis of the water extract of chestnut (Castanea mollissima) for the first time using various antioxidant methods. The inhibitory effects of the extract towards AChE, BChE, and α‐glycosidase were evaluated. Developmental toxicity and cytotoxicity were assessed using zebrafish (Danio rerio) embryos for the extract ...
İbrahim Demirtas +7 more
wiley +1 more source
Host Metabolites in Asparagus–Fusarium Interaction: Mechanisms and Regulation
Specific host metabolites regulate Fusarium pathogenicity by modulating fungal gene expression, growth, mycotoxin biosynthesis, enhancing asparagus defence responses and ultimately affecting disease severity. ABSTRACT Asparagus (Asparagus officinalis) is an important perennial vegetable crop cultivated worldwide.
Elsie Ayamoh Enow +2 more
wiley +1 more source

