Results 201 to 210 of about 95,438 (260)

Application of Brassica juncea and Raphanus sativus Sprout Extracts as Active Agents in Chitosan-Based Edible Coatings: Evaluation of Physicochemical and Biological Properties. [PDF]

Polymers (Basel)
Moeini A, Kentsop RAD, Beals A, Mattana M, Marvasi M, Coquard L, Gregorio M, Cielecka-Piontek J, Genga A, Nesic A, Vecchio GL, Salazar SA, Becker T, Cerruti P.   +13 more
europepmc   +1 more source

Active Packaging Based on Chitosan, Fish Gelatin, Zein, and Kafirin Biopolymers: A Promising Strategy for Innovation in the Cosmetic Sector. [PDF]

Polymers (Basel)
Arana-Linares AC, Barrera-Ocampo A, Patiño AC, Ciro Y, Salamanca CH.   +4 more
europepmc   +1 more source

Harnessing Deep Learning in Searching Wild Relatives of Domestic Animals. [PDF]

Mol Ecol Resour
Cai ZF, Liu B, Yin TT, Ma C, Han ZT, Gu LH, Zhang C, Wu F, Liu LS, Shi X, Wang XQ, Wu RN, Xie LZ, Bai Y, Zhang YC, Zhang SR, Gu LJ, Wang MS, Xie GL, Cheng WK, Lu JG, Luo Y, Li SB, Ashari H, Zein MSA, Han JL, Singchat W, Srikulnath K, Zhang YP, Peng MS.   +29 more
europepmc   +1 more source

Chitosan-Based Composite Films Reinforced with Zein-Inulin-Thyme Essential Oil Pickering Emulsion for Enhanced Structural Integrity and Preservation Capacity. [PDF]

Foods
Wang L, Xue H, Ling Y, Zhong X, Li K, Zheng Q, Chen X, He X, Tan M.   +8 more
europepmc   +1 more source

Oral administration of curcumin and quercetin nanoparticles can improve ulcerative colitis by regulating intestinal microorganisms. [PDF]

Front Nutr
Li Y, Xu Z, Zhao S, Huang T, Xu J, Wang S, Sang Y, Yu W, Wang X.   +8 more
europepmc   +1 more source

Enhancing the molecular weight dependent antioxidant and antidiabetic activities of zein hydrolysates via thermal and ultrasonic pretreatments and enzyme specific hydrolysis. [PDF]

Ultrason Sonochem
Davoudi M, Gavlighi HA, Karimi A, Sayadi M.   +3 more
europepmc   +1 more source

Sex-related differences in cardiovascular inflammation and metabolomics in a humanized transgenic mouse model of celiac disease. [PDF]

Sci Rep
Pesi A, Lange S, Schmitt F, Neerukonda M, Wiegel M, Petridou T, Ubbens H, Strohm L, Mihalikova D, Kuntic I, Kuntic M, Lurz P, Leistner D, Keppeler K, Verdu EF, Schmidlin T, Daiber A, Schuppan D, Steven S.   +18 more
europepmc   +1 more source

Development and Structural Characterization of Pullulan/Lecithin/Zein Composite Nanofibers Loaded with Mountain Germander (<i>Teucrium montanum</i>) Polyphenolic Extract. [PDF]

Foods
Mandura Jarić A, Domazet Jurašin D, Petrović P, Kuzmić S, Nižić Nodilo L, Vojvodić Cebin A, Šeremet D, Komes D.   +7 more
europepmc   +1 more source

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Effect of γ-Zein on the Rheological Behavior of Concentrated Zein Solutions

Journal of Agricultural and Food Chemistry, 2012
Zein, the prolamin of corn, is attractive to the food and pharmaceutical industries because of its ability to form edible films. It has also been investigated for its application in encapsulation, as a drug delivery base, and in tissue scaffolding. Zein is actually a mixture of proteins, which can be separated by SDS-PAGE into α-, β-, γ-, and δ-zein ...
Youngsoo Lee, Graciela W Padua
exaly   +3 more sources

Effect of plasticizer and zein subunit on rheology and texture of zein network

Food Hydrocolloids, 2022
Abstract Zein can form viscoelastic network, similar to gluten network, to support the weak structure of gluten-free dough caused by the lack of gluten, which greatly improves the textural quality of gluten-free foods. The effect of plasticizer and zein subunit on viscoelasticity of zein network was studied.
Mengnan Gao, Yayun Hu, Guangzhong Luan   +2 more
exaly   +2 more sources