Results 11 to 20 of about 201,244 (157)
δ-Tocotrienol and quercetin reduce serum levels of nitric oxide and lipid parameters in female chickens [PDF]
Lipids in Health and Disease, 2011 Background Chronic, low-grade inflammation provides a link between normal ageing and the pathogenesis of age-related diseases. A series of in vitro tests confirmed the strong anti-inflammatory activities of known inhibitors of NF-κB activation (δ ...
Papasian Christopher J +5 more
doaj +2 more sources
δ‐Tocotrienol Inhibits Migration and Reduces Chemoresistance in Ovarian Cancer Stem‐Like Cells
eFoodOvarian cancer (OC) is the most lethal form of gynecologic malignancies, due to its intrinsic chemoresistance and ability to relapse. Cancer stem cells (CSCs) are the main responsible for this fatal aggressiveness.
Gaia Giannitti +4 more
doaj +2 more sources
Schrödinger operators with δ and δ′-potentials supported on hypersurfaces [PDF]
, 2013 Self-adjoint Schrödinger operators with δ and δ′-potentials supported on a smooth compact hypersurface are defined explicitly via boundary conditions.
Lotoreichik, Vladimir +2 more
core +4 more sources
Delivery of the vitamin E compound tocotrienol to cancer cells [PDF]
, 2011 Tocotrienol, a member of the vitamin E family of compounds, is currently receiving increased attention because of its highly promising anti-cancer effects.
Dufès, Christine
core +3 more sources
EGR-1/Bax pathway plays a role in vitamin E δ-tocotrienol-induced apoptosis in pancreatic cancer cells [PDF]
Journal of Nutritional Biochemistry, 2015 Zhongsheng Tong +2 more
exaly +2 more sources
Antioxidants, 2021 This study aims to evaluate the influence of Vitamin A and E homologues toward acrylamide in equimolar asparagine-glucose model system. Vitamin A homologue as β-carotene (BC) and five Vitamin E homologues, i.e., α-tocopherol (AT), δ-tocopherol (DT), α ...
Su Lee Kuek +4 more
doaj +1 more source
Molecules, 2023 Despite the high proportion of maize grain in animal diets, the contribution made by maize phytochemicals is neglected. Tocols and their contribution to the vitamin E content of animal diets are one example, exacerbated by sparse information on the tocol
Veronika Gunjević +6 more
doaj +1 more source
Cellular uptake and anti-inflammatory effects of palm oil-derived delta (δ)-tocotrienol in microglia [PDF]
, 2020 Tocopherols long dominated studies on vitamin E, although interest has shifted to tocotrienols. It was previously shown that δ-tocotrienol derived from palm oil reduced nitric oxide released by BV2 microglia as early as 18 h after lipopolysaccharide ...
Wong, Jia Woei +4 more
core +1 more source
Loss of Vitamin E While Baking and Heating French Fries
Applied Sciences, 2023 Vitamin E, as the most important lipophilic antioxidant of eukaryotic cells, plays an important role in human nutrition. So far, information has focused on the content of vitamin E in raw food materials or foods, and its losses under various processes ...
Vojtech Ilko +7 more
doaj +1 more source
INDUCED PRODUCTION OF α-TOCOTRIENOL BY CO-SUPPRESSION OF TOCOPHEROL CYCLASE GENE IN VEGETABLE CROPS [PDF]
American Journal of Biochemistry and Biotechnology, 2013 This study involves the induced production of α-tocotrienol by the co-suppression of tocopherol cyclase gene. The Tocopherol/tocotrienol Cyclase (TC) is a key enzyme involved in the biosynthesis of α-tocotrienol. The partial conserved cDNA of TC gene isolated from the oil palm (Elaeis guineensis) that shared greater than 75% sequence identity with TC ...
openaire +1 more source