The Accumulation and Distribution of Green Synthesized Silver Nanoparticles with Açaí in C. elegans Do Not Cause Redox Toxicity. [PDF]
Taipe Huisa AJ +11 more
europepmc +1 more source
Thermal Processing Effects on Antioxidant Properties, Physicochemical, and Sensory Characteristics of Whey Açaí (<i>Euterpe oleracea</i> Mart.) Beverages. [PDF]
Silva VLM +8 more
europepmc +1 more source
Effect of Euterpe oleracea Mart. (acai berry) Extract on Skin Flap Survival in Mice
Sangbong Jung +3 more
openalex +2 more sources
ANALISIS PERILAKU MASYARAKAT YANG BERMUKIM DI BANTARAN SUNGAI ACAI KOTA JAYAPURA
Yenni Pigome +2 more
openalex +2 more sources
Protection of Anthocyanins by Food Matrix During Simulated Digestion: Comparative Analysis of Whole-Açaí Powder and Extracts. [PDF]
Kumkum R +3 more
europepmc +1 more source
Metabolomic Profile of Açai (<i>Euterpe oleracea</i> Mart., <i>Euterpe precatoria</i> Mart.), Mirití (<i>Mauritia flexuosa</i> L.), and Cupuassu (<i>Theobroma grandiflorum</i> (Wild. ex Spreng.) Schum) from Colombian Amazon: Insights into Nutritional Composition and Ripening Dynamics. [PDF]
Rodríguez MS +6 more
europepmc +1 more source
Development and Characterization of Laminated Composites from Açaí Residues and Castor Oil-Based Polyurethane Matrix. [PDF]
Gaby Filho JB +7 more
europepmc +1 more source

