Results 131 to 140 of about 1,300 (172)
Some of the next articles are maybe not open access.
MANAGEMENT OF SCALE INSECTS IN ACEROLA ORCHARDS IN THE BRAZILIAN ACEROLA BELT
The Brazilian acerola belt, composed of production hubs in the Northeast, forms the main global acerola production region. In Northeast Brazil, acerola trees have adapted better to edaphoclimatic conditions; farms operate production systems with higher technological levels and maturity, and there is infrastructure for agro-industrial processing. One ofGerane Celly Dias Bezerra-Silva +3 more
openaire +1 more source
Acerola processing waste: Convective drying with ethanol as pretreatment
Food Research InternationalThe acerola seed is an agro-industrial waste. It is a high moisture content product, rich in bioactive compounds. Drying is an alternative to make this waste available in a safe condition. The use of ethanol as a pretreatment could improve the drying process besides reducing the operation time.
A.A.L. Santos +5 more
openaire +2 more sources
Acerola - "Trešnja s Barbadosa"
2012U radu je opisana acerola ili "Barbadoska trešnja".
openaire +1 more source
NMR Spectroscopy and Learning-Based Classification of Acerola Samples
2023Louis Combis +6 more
openaire +1 more source

