Species sorting shapes the divergence of a traditional fermented dairy-derived bacterial community with repeatable functionality during propagation with alternative substrates. [PDF]
Nehanda S +6 more
europepmc +1 more source
Starter Culture-Induced Fermentation Reveals Genotype-Driven Variability in the Composition and Quality of Brazilian Amazon Forastero Cocoa Beans. [PDF]
Lima GVS +6 more
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Age-Dependent Gut Microbiota Dynamics and Their Association with Male Life-History Traits in Drosophila melanogaster. [PDF]
Sultanova Z +7 more
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Microbial Contamination and Molecular Identification of Predominant Bacteria in Fermented Milk Products in Mbarara, Uganda. [PDF]
Kamwine M +6 more
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Persistent effects of dietary selection and inbreeding on microbiome composition and longevity in Drosophila. [PDF]
Warren PK +3 more
europepmc +1 more source
Preparation of Suaeda Tea Through Semi-Solid Fermentation Utilizing <i>Kluyveromyces marxianus</i>, <i>Komagataeibacter europaeus</i>, and <i>Acetobacter schutzenbachii</i>: Physicochemical Characteristics, Process Optimization, and Antioxidant Activity. [PDF]
Dong A +6 more
europepmc +1 more source
Pulsed Electric Field Inactivation of <i>Acetobacter aceti</i>: Mechanisms and Efficacy Elucidation. [PDF]
Teng Y +5 more
europepmc +1 more source
A Comprehensive Evaluation of Microbial Synergistic Metabolic Mechanisms and Health Benefits in Kombucha Fermentation: A Review. [PDF]
Li X +5 more
europepmc +1 more source
The Gut Microbiota of <i>Drosophila melanogaster</i>: A Model for Host-Microbe Interactions in Metabolism, Immunity, Behavior, and Disease. [PDF]
Cho KH, Kang SO.
europepmc +1 more source

